Food & Beverage Manager jobs in Waukesha, WI

Food & Beverage Manager manages the daily activities of the organization's food and beverage function. Oversees food and beverage inventory and budget control. Being a Food & Beverage Manager assists the Food and Beverage Director in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety standards. Assists in the planning and coordination of special events. Additionally, Food & Beverage Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food & Beverage Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Food & Beverage Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)

Recently Added Food & Beverage Manager jobs

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Food and Beverage Manager
  • Concert Golf Partners
  • Milwaukee, WI FULL_TIME
  • The Wisconsin Country Club is looking for a Food & Beverage Manager.

    Our private membership clubs consists of a busy restaurant, extensive poolside service, many member events, and extensive banquet business. This position has excellent growth potential within our company network of 33 clubs and growing nationwide.

    We are looking for someone who wants to grow their career. A relocation for continued growth is an option for our other Concert Golf Clubs for the right candidate.

    The F&B Manager will primarily be responsible for managing the Club’s dining, event business, and pool outlet. This includes supervising staff to ensure proper execution of events, ensuring members' and guests’ satisfaction, and ensuring presentation and service standards are consistently met or exceeded. This is a hands-on position that will be actively engaged with daily operations while assisting the rest of the management team with charting the operation forward. This position also has excellent growth potential within our company for the right candidate. Experience required includes 2-5 years of relevant experience with the preferred experience of 2 years as a manager/supervisor in a high volume upscale food & beverage operation. Experience with both restaurants and banquets is preferred but we will train the right candidate.  BA/BS in a related field is preferred but not required.  

    Purpose of the job:

    The F&B Manager oversees all aspects of dining outlets and catering outlets, including set-up, food & drink service, and cleanup, while focusing on quality presentation and customer service. F&B Managers are also responsible for all aspects of supervision of staff including training, coaching, disciplining, and reviewing staff.

    Primary Responsibilities:
    • Greet all members, guests, and employees in a warm, friendly, service-oriented manner.
    • Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and nametag when working.
    • Assist Management with the hiring of qualified staff.
    • Be knowledgeable of and comply, at all times with the Club’s standards, policies, and regulations to encourage safe and efficient operations.
    • Maintain regular attendance in compliance with Club standards, as required by scheduling which will vary according to the needs of the Club.
    • Attend weekly meetings, and partner with Management Team to communicate pertinent information and coordinate staffing requirements for events.
    • Manage and supervise member events/banquets based on client specifications and documented in the Banquet Event Order (BEO).
    • Supervise the set-up of rooms to include placement of linens, silver, china, and glassware according to event order specifications, catering function sheets, and Club standards.
    • Visually inspect function rooms and equipment prior to functions to ensure proper cleanliness, inventory, and orderly area.
    • Hold pre-shift lineup with staff to ensure smooth, efficient service. Distribute information to staff assigned to work and ensure proper execution according to the event order and Club standards.
    • Interpret function diagrams as distributed by Catering Department and ensure staff arrives for work in the designated uniform and are groomed according to Club standards.
    • Verbally communicate, in a calm and positive manner, during the function with the kitchen, service staff, as well as client/host to ensure timely execution of events as needed.
    • Train and supervise the staff and monitor performance during events.
    • Supervise clean-up of daily operations, proper breakdown, and storage of equipment.
    • Assist servers with the execution as needed to ensure success.
    • Ensuring responsible alcohol service is being provided to members and guests through direct supervision of banquet staff in compliance with both Club policies, State law, and Federal law.
    • Process billing information using a POS system with accuracy and attention to detail.
    • Consistently follow all food and safety-related requirements in adherence to all applicable federal, state, local safety and health regulations and Club standards.
    • Manage daily operations of the restaurant, snack bar, and pool service. 
    • Perform other duties as assigned by the manager.

    Education, Experience, and Skills:
    • A high school diploma or GED is required.
    • Minimum of 2 years experience in a restaurant, hotel, or related field.
    • Proven track record in successfully assisting all types of banquet functions and events. 
    • Food safety and alcohol beverage certification.
    • Must be of legal age to serve alcoholic beverages.
    • Must be able to effectively hire, train, and discipline employees.
    • Knowledge of kitchen and banquet equipment, health department rules and regulations, liquor laws and regulations.
    • Excellent listening, oral communication, and positive interpersonal skills are required.
    • Ability to communicate effectively with food & beverage staff of diverse backgrounds, cultures, and education levels.
    • Demonstrated ability to be a team leader, manage staff, and handle members/guests in a diplomatic, constructive and professional manner. 
    • Demonstrated results-oriented and capable of working with minimal direction.
    • Excellent organizational, time management, and follow-through skills.
    • Excellent team player with the ability to work hands-on in a fast-paced environment.
    • Strong knowledge of service and quality standards.

    Come join our team! Please include a resume and cover letter to apply. 
  • 20 Days Ago
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Food and Beverage Manager
  • Limitless Brands
  • Milwaukee, WI FULL_TIME
  • We seek a professional Food and Beverage Manager responsible for managing all food and beverage operations, ensuring the delivery of an excellent guest experience. The successful candidate will be abl...
  • 22 Days Ago
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Food and Beverage Manager
  • Hilton Garden Inn Milwaukee Northwest Conference...
  • Milwaukee, WI FULL_TIME
  • The Food & Beverage Manager has the key responsibility of ensuring that all Food & Beverage outlets, Conference and Banqueting operations are managed as successful independent profit centers, ensuring...
  • 23 Days Ago
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X
Food and Beverage Manager
  • X Golf Mequon
  • Mequon, WI FULL_TIME
  • X-Golf is a state of the art indoor golf simulator, along with a full bar and small kitchen. We strive to make a fun and inviting environment for staff and customers. We are seeking a highly motivated...
  • 15 Days Ago
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Food and Beverage Manager
  • Park Place Hospitality LLC - Hilton Garden Inn Milwaukee
  • Milwaukee, WI FULL_TIME
  • The Food & Beverage Manager has the key responsibility of ensuring that all Food & Beverage outlets, Conference and Banqueting operations are managed as successful independent profit centers, ensuring...
  • 27 Days Ago
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Food and Beverage Manager in Training
  • Hilton Milwaukee
  • Milwaukee, WI FULL_TIME
  • Description Are you driven to work for the most recognized name in the hospitality industry? If you strive to grow your career at the largest hotel in the downtown area, the Hilton Milwaukee City Cent...
  • 1 Month Ago
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0 Food & Beverage Manager jobs found in Waukesha, WI area

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Food and Beverage Manager
  • Brewskis Sports Club LLC
  • Menomonee Falls, WI
  • Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportuni...
  • 4/28/2024 12:00:00 AM
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Head of Special Events
  • Museum Of Fine Arts Houston
  • Pewaukee, WI
  • This job application is restricted to applicants in the US only.Reporting to the Chief Financial Officer, the Head of Sp...
  • 4/28/2024 12:00:00 AM
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AM Server (Full Season)
  • Erin Hills
  • Hartford, WI
  • **Food and Beverage AM Server** - **Position** Seasonal Food and Beverage- AM Server (Early May- Mid October) **Classifi...
  • 4/27/2024 12:00:00 AM
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PM Server (Full Season)
  • Erin Hills
  • Hartford, WI
  • **Food and Beverage PM Server** **Position** Seasonal Food and Beverage- PM Server (Early May- Mid October) **Classifica...
  • 4/27/2024 12:00:00 AM
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Host/Hostess - Franchise
  • Denny's Inc
  • Pewaukee, WI
  • This job posting is for employment at an independently owned and operated franchisee of Denny's. As a Host or Hostess, y...
  • 4/27/2024 12:00:00 AM
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Dishwasher/Kitchen Help - Nights & Weekends - FREE MOVIES
  • Marcus Corporation
  • Brookfield, WI
  • Job Description Dishwasher/Kitchen Help - Nights & Weekends - FREE MOVIES - ( 220000Q5 ) * Properly fill and maintain di...
  • 4/27/2024 12:00:00 AM
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Evolve Lounge Bartender
  • The Marcus Corporation
  • Lake Geneva, WI
  • Working at the Grand Geneva Resort & Spa means you're not just a number - you're a member of our family. You'll receive ...
  • 4/26/2024 12:00:00 AM
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Restaurant Server PM
  • CSM Corp.
  • Waukesha, WI
  • ** Restaurant Server PM** **Job Category****:** Food & Beverage **Requisition Number****:** RESTA03555 Showing 1 locatio...
  • 4/25/2024 12:00:00 AM
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About Waukesha, Wisconsin

Waukesha (/ˈwɔːkɪʃɔː/) is a city in and the county seat of Waukesha County, Wisconsin, United States. It is part of the Milwaukee metropolitan area. Its population was 70,718 at the 2010 census. The city is adjacent to the Town of Waukesha....
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Manager jobs
$68,680 to $96,836
Waukesha, Wisconsin area prices
were up 1.8% from a year ago
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What does a Food & Beverage Manager do?

Food & Beverage Manager in Biloxi, MS
Develops and implements business plan for food and beverage.
January 19, 2020
Food & Beverage Manager in High Point, NC
The food and beverage manager directs the operations of the F&B department.
January 17, 2020
Food & Beverage Manager in Worcester, MA
Hutten is the catering partner with a team of 65 – 20 of whom are chefs – in various service concepts such as coffee corners, counter and full service cafés and restaurants, community kitchens and markets, banqueting & events, vending machines, teaching kitchen, a food lap and mobile / pop-up concepts.
January 16, 2020