Nutrition Director jobs in Kearneysville, WV

Nutrition Director directs and oversees all aspects of an organization's nutrition guidelines and initiatives. Develops policies and procedures to ensure all menus comply with general dietetic standards. Being a Nutrition Director administers and advises food service operations to ensure menus comply with prescribed nutritional plans. Monitors and ensures proper nutrition education is provided. Additionally, Nutrition Director requires a bachelor's degree. May Require Registered Dietitian (RD). Typically reports to senior management. The Nutrition Director manages a departmental sub-function within a broader departmental function. Creates functional strategies and specific objectives for the sub-function and develops budgets/policies/procedures to support the functional infrastructure. To be a Nutrition Director typically requires 5+ years of managerial experience. Deep knowledge of the managed sub-function and solid knowledge of the overall departmental function. (Copyright 2024 Salary.com)

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Nutrition Services Director
  • Encompass Careers
  • Aldie, VA FULL_TIME
  • The Nutrition Services Director plans, directs and coordinates the activities of the Nutrition Service Department for multiple hospitals, departments, and/or maintains the role of Registered Dietitian and Nutrition Service Manager. The position implements and supports policies and procedures to provide administrative direction for cafeteria management, food preparation, distribution, service, budgeting, purchasing, sanitation standards, safety practices, staffing and staffing development and all other areas/departments of direct supervision and management. In addition, this position will provide administrative direction for therapeutic diets and assures that standard of care is met in accordance with all associate regulatory agencies and the administrative policies of the hospital. This position is responsible for helping to create an environment and culture that enables the department to fulfill its mission by meeting or exceeding its goals.

    Job Code: 100661

    Qualifications

    License or Certification:

    - Registered Dietitian (RD/RDN) with the Commission of Dietetic Registration (CDR) or Certified Dietary Manager (CDM) with the Certifying Board for Dietary Managers (CBDM) or an executive chef required.

    Minimum Qualifications:

    - Graduate of a Bachelor's degree program in Dietetics, Culinary Arts or related field preferred.

    - Ten plus years healthcare food service experience, or 5 plus years of healthcare management experience required.

    - Three to five years of healthcare clinical nutrition, or executive chef experience required.

    - Must have thorough knowledge of nutrition and dietetics, administration and operation of hospital food services.

    - Must have knowledge of all H.A.C.C.P. guidelines.

    Machines, Equipment Used:

    - General office equipment such as computer/laptop, telephone, copy/fax machine, calculator, scanner, etc.

    - Microsoft Office software, to include Outlook, Word, and Excel.

    Physical Requirements:

    - Visual acuity, speech recognition, speech clarity.

    - Ability to lift, lower, push, pull, and retrieve objects weighing a minimum of 30 pounds including medical supplies and equipment and the transferring and repositioning of patients. Reasonable assistance may be requested when lifting, pushing, and/or pulling are undertaken which exceeds these minimum requirements.

    - Ability to safely push/pull objects weighing up to 100 pounds on wheels, with assistance, if necessary. The push/pull weight will be based on a loaded maximum weight of 200 pounds per cart.

    - Ability to withstand prolonged standing and walking.

    - Ability to reach, stoop, bend, kneel, and crouch are required.

    Skills and Abilities:

    - Oral communication, written communication, fluency in English, active listening.

    - Information ordering, deductive reasoning, social perceptiveness, time management, critical thinking.

    - Ability to coordinate, analyze, observe, make decisions, and meet deadlines in a detail-oriented manner.

    - Ability to work independently without continuous supervision.

    Environmental Conditions:

    - Indoor, temperature controlled, smoke-free environment.

    - Handicapped accessible.

    - May work under stressful circumstances at times.

    - Exposure or potential exposure to blood and body fluids may be required.

    Proficiency or Productivity Standards:

    - Has regular, reliable, and predictable attendance and punctuality.

    - Adheres to dress code including wearing ID badge.

    - Adheres to Standards of Business Conduct.

    - May be required to work weekdays and/or weekends, evenings and/or night shifts if needed to meet deadlines.

    - May be required to work on religious and/or legal holidays on scheduled days/shifts.

    - May be required to perform other duties as assigned by supervisor.

    - This position will support cultural diversity by promoting and maintaining an inclusive work environment and culture that is respectful and accepting of diversity.
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DIETITIAN/NUTRITION SPECIALIST
  • CHILD NUTRITION PROGRAM
  • Prince Frederick, MD FULL_TIME
  • NOTICE OF VACANCY June 4, 2024 POSITION: DIETITIAN/NUTRITION SPECIALIST LOCATION: Board of Education, Child Nutrition Program POSITION SUMMARY: Under direction of the Supervisor of Child Nutrition, de...
  • 1 Month Ago

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Director of Translational Regulatory Science
  • 10001224 - Assoc Director Regulatory
  • Gaithersburg, MD FULL_TIME
  • Are you a strategically focused Regulatory professional who would like to play an integral part in bringing life changing Oncology medicines to patients? If so, please join us! At AstraZeneca, we work...
  • 12 Days Ago

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Director of Strategic Competition.
  • Office of the Director of National Intelligence
  • Mc Lean, VA FULL_TIME
  • DutiesMajor Duties And ResponsibilitiesThe National Intelligence Council (NIC) consists of the most senior intelligence analysts supporting the Director of National Intelligence (DNI) in carrying out ...
  • 18 Days Ago

1
Executive Director, Process Engineering
  • 10001097 - Senior Director Science
  • Gaithersburg, MD FULL_TIME
  • If you have the passion and the drive to accelerate growth and make people’s lives better – then AstraZeneca is the place for you. In Operations we have a big ambition – to deliver more medicines to p...
  • 2 Days Ago

5
Director of Statistics and Data Science
  • 50056650 - Assoc Director Biostatistics
  • Gaithersburg, MD FULL_TIME
  • Are you ready to apply your deep understanding of statistical methods in a company that follows science and turns ideas into life-changing medicines? If so, we invite you to join AstraZeneca as a Dire...
  • 22 Days Ago

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0 Nutrition Director jobs found in Kearneysville, WV area

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Food Service Worker/Kitchen Helper/Dietary Aide
  • Healthcare Services Group, Inc.
  • Leesburg, VA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 9/20/2024 12:00:00 AM

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Fitness Instructor (part-time)
  • Frederick County (MD)
  • Frederick, MD
  • The Frederick County Division of Aging and Independence has been providing services and programs to older adults and the...
  • 9/20/2024 12:00:00 AM

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Supervisor Food Services - FULL TIME
  • Frederick Memorial Healthcare System
  • Frederick, MD
  • This Full-time SUPERVISORY Opportunity will work 80 hours bi-weekly. 8 Hour Shifts, Every third weekend, and Rotating Ho...
  • 9/19/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • BOONSBORO, MD
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 9/16/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • FREDERICK, MD
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 9/3/2024 12:00:00 AM

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Cook
  • Healthcare Services Group, Inc.
  • LEESBURG, VA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 8/26/2024 12:00:00 AM

H
Food Service Worker/Kitchen Helper/Dietary Aide
  • Healthcare Services Group, Inc.
  • LEESBURG, VA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 8/26/2024 12:00:00 AM

H
Cook
  • Healthcare Services Group, Inc.
  • BERRYVILLE, VA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 8/23/2024 12:00:00 AM

Kearneysville is an unincorporated community in Jefferson and Berkeley Counties, in the U.S. state of West Virginia's Eastern Panhandle in the lower Shenandoah Valley. According to the 2000 census, Kearneysville and its surrounding community has a population of 6,716....
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Nutrition Director jobs
$103,924 to $137,456
Kearneysville, West Virginia area prices
were up 1.3% from a year ago

Nutrition Director in Bradenton, FL
A Nutrition Manager (NM) plays an important role in healthcare delivery, working closely with many other healthcare professionals to ensure patients receive the best nutritional care possible, and have the best healthcare experience and outcome.
February 02, 2020
It's essential that clinical food service is always operating in accordance to safety, sanitation, and quality nutrition standards set by the government.
December 26, 2019
Nutrition Director in Atlanta, GA
“CEP is a powerful new tool that allows high-need schools to offer breakfast and lunch at no cost to all students, eliminating paperwork, lowering the administrative burden on our schools, and increasing participation in critical nutrition programs,” McAuliffe said, adding taking advantage of the federally funded program is a way to bring Virginia’s federal tax dollars back to its schools.
February 01, 2020
Nutrition Director in New Orleans, LA
Abbott director of user experience and research and development Dan Schmitz Abbott Nutrition.
January 15, 2020