Regional Chef jobs in Sarasota, FL

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

C
Busser
  • Chef Antonio inc
  • Sarasota, FL FULL_TIME
  • Job Summary:
    We are seeking a dedicated and enthusiastic individual to join our team. In this role, you will be responsible for assisting with various tasks in the catering and food industry. If you have a passion for hospitality, enjoy working in a fast-paced environment, and have excellent communication skills, we encourage you to apply.

    Responsibilities:
    - Provide excellent customer service to guests
    - Assist with bussing tables and maintaining cleanliness in the restaurant
    - Communicate effectively with team members to ensure smooth operations

    Experience:
    - Previous experience in the catering, food industry, or hospitality is preferred but not required
    - Knowledge of food handling and safety regulations is a plus
    - Ability to work in a fast-paced environment and handle multiple tasks simultaneously

    Skills:
    - Strong communication skills
    - Ability to work well in a team
    - Attention to detail
    - Excellent customer service skills

    Please note that all positions at our company are paid, including internship positions. We value our employees and strive to provide a positive work environment where everyone can grow and succeed. If you are passionate about the food industry and enjoy working in a dynamic team, we would love to hear from you.

    To apply for this position, please submit your resume highlighting your relevant experience.

    Job Type: Full-time

    Pay: $16.98 - $20.45 per hour

    Expected hours: 40 per week

    Shift:

    • Evening shift

    Weekly day range:

    • Every weekend

    Ability to Relocate:

    • Sarasota, FL 34236: Relocate before starting work (Required)

    Work Location: In person

  • 18 Days Ago

C
Kitchen Helper
  • Chef Antonio inc
  • Sarasota, FL FULL_TIME
  • Overview:We are seeking a Kitchen Helper to join our team in the food service industry. As a Kitchen Helper, you will play a crucial role in assisting with food preparation and maintaining a clean and...
  • 18 Days Ago

C
Dinner Server
  • Chef Antonio inc
  • Sarasota, FL FULL_TIME
  • Job Overview:We are seeking a skilled and friendly Server to join our team. As a Server, you will be responsible for providing excellent customer service, taking orders, and delivering food and bevera...
  • 18 Days Ago

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Sushi Chef
  • K-Nam Korean BBQ & Sushi
  • Sarasota, FL FULL_TIME,PART_TIME
  • Looking for a sushi chef who can also be a line cook as well . Job Types: Full-time, Part-time Pay: $20.00 - $26.00 per hour Expected hours: 20 – 40 per week Experience level: 1 year 2 years Restauran...
  • 1 Day Ago

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Sous Chef
  • Tommy Bahama R&R Holdings Inc.
  • Sarasota, FL FULL_TIME
  • California Applicants, please click here to review the CCPA notice. LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassado...
  • 10 Days Ago

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Head Chef
  • Misty Creek Country Club
  • Sarasota, FL FULL_TIME
  • Under the direct supervision of the General Manager, this position coordinates the activities and directs training of chefs, cooks, and other kitchen workers engaged in preparing and cooking foods to ...
  • 13 Days Ago

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0 Regional Chef jobs found in Sarasota, FL area

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Chef de Cuisine/Head Chef
  • GROVE
  • Lakewood Ranch, FL
  • Job Description Job Description GROVE is an award winning restaurant located on Main Street in Lakewood Ranch, an award-...
  • 4/27/2024 12:00:00 AM

T
Executive Chef
  • Tommy Bahama
  • Sarasota, FL
  • Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE Tommy Bahama is more than just an island ...
  • 4/27/2024 12:00:00 AM

S
Cook
  • Sarabella Senior Living
  • Bradenton, FL
  • Sarabella Senior Living is currently seeking an experienced Cook for our Assisted Living and Memory Care community. The ...
  • 4/27/2024 12:00:00 AM

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Chef
  • Astongardens
  • Bradenton, FL
  • ** Discovery Senior Living** ** Chef** Bradenton, FL 34207 **Discover your Purpose!** Discovery Village at Sarasota Bay ...
  • 4/26/2024 12:00:00 AM

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Sous Chef
  • Naked Farmer Careers
  • Tampa, FL
  • SOUS CHEF Location: 4306 W. Gandy Blvd Tampa, FL 33611 Salary: $48K-$50K per year (training pay $45K) Naked Farmer is a ...
  • 4/26/2024 12:00:00 AM

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Sous Chef Kitchen Manager
  • Bascom's Chop House
  • Saint Petersburg, FL
  • Job Description Job Description oaks on 4th is the sister restaurant to Bascom's Chop House....we are a family owned hig...
  • 4/24/2024 12:00:00 AM

A
Executive Chef
  • Astongardens
  • Bradenton, FL
  • ** Discovery Senior Living** ** Executive Chef** Bradenton, FL 34207 **About Discovery Senior Living** Discovery Senior ...
  • 4/24/2024 12:00:00 AM

P
Kitchen Manager/Italian Cuisine/Chef
  • PIZAELLA LLC
  • Treasure Island, FL
  • Job Description Job Description We are looking for a Kitchen Manager/Chef with experience in Italian and Global Italian ...
  • 4/23/2024 12:00:00 AM

Sarasota (/ˌsærəˈsoʊtə/) is a city in Sarasota County on the southwestern coast of the U.S. state of Florida. The area is renowned for its cultural and environmental amenities, beaches, resorts, and the Sarasota School of Architecture. The city is at the southern end of the Tampa Bay Area, north of Fort Myers and Punta Gorda. Its official limits include Sarasota Bay and several barrier islands between the bay and the Gulf of Mexico. According to the U.S. Census Bureau, in 2013 Sarasota had a population of 53,326. In 1986 it became designated as a certified local government. Sarasota is a prin...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Chef jobs
$119,964 to $168,781
Sarasota, Florida area prices
were up 1.5% from a year ago

Regional Chef in Grand Rapids, MI
Pastry chefs create breads and sweet and savory dishes, while sous chefs prepare ingredients and follow the orders of an executive or head chef.
December 14, 2019
Regional Chef in Atlanta, GA
This Chefs Conference offers an abundance of knowledge on culinary arts, management concepts and new operating practices and skills shared by leading Chefs in the Region.
February 22, 2020
Regional Chef in Corpus Christi, TX
The Regional Chef plays a pivotal role in managing Brigaid’s scratch-cooking efforts in a given region.
January 01, 2020