Room Chef - Casino is responsible for all food preparation in a room or dining entity. Cooks meals based on established recipes or customer requests. Being a Room Chef - Casino ensures meal quality and guest satisfaction. May require a high school diploma or equivalent. Additionally, Room Chef - Casino typically reports to a supervisor. The Room Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Room Chef - Casino typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)
Executive Sous Chef
Location – Saratoga, WY
Salary - $70-$75k bonus (guaranteed 10%) housing is provided
Benefits – M / D / V / PTO (starting day 1)
Luxury resort property is seeking an Executive Sous Chef with experience in a high volume, multi-outlet environment. Resort and/or hotel experience needed plus must have experience in managing and mentoring a large diverse team.
Qualifications
Responsibilities
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0 Room Chef - Casino jobs found in Laramie, WY area