Sous Chef jobs in Mardela Springs, MD
Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Recently Added Sous Chef jobs
- Ramada Plaza Nags Head Beach
-
Kill Devil Hills, NC
FULL_TIME
-
Company Description
Ramada Plaza Nags Head Beach is a hospitality company located at 1701 S Virginia Dare Trail in Kill Devil Hills, NC. Our beachfront hotel offers stunning ocean views and is a perfect getaway for guests looking for relaxation and recreation. We pride ourselves on providing exceptional service and creating unforgettable experiences for our guests.
Role Description
This is a full-time on-site role for a Sous Chef. The Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations, including meal preparation, cooking, and plating. They will supervise the kitchen staff, ensure food quality and safety standards are met, and collaborate with the culinary team to develop new menu items. The Sous Chef will also assist in inventory management and ordering supplies.
Qualifications
- Culinary degree or equivalent experience
- Proven experience as a Sous Chef or in a similar role
- Strong knowledge of kitchen procedures and best practices
- Excellent culinary and food presentation skills
- Ability to manage and motivate a team
- Knowledge of food safety and sanitation regulations
- Good communication and organizational skills
- Ability to work in a fast-paced environment
- Flexibility to work evening, weekend, and holiday shifts
- 3 Days Ago
- SoDel Concepts
-
Ocean, MD
FULL_TIME
- • Supervise all back of house employees• Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost• Assist chef in planning menus, ordering supplies, and keeping...
- 1 Month Ago
- ClubCorp
-
Nags Head, NC
FULL_TIME
- We are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create ...
- 2 Months Ago
- Tupelo Honey
-
Virginia, VA
FULL_TIME
- Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team member...
- 23 Days Ago
- ClubCorp
-
Corolla, NC
FULL_TIME
- Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose ...
- 1 Month Ago
- 31st Street LLC
-
Ocean, MD
FULL_TIME
- We are seeking a Line Cook Prep Cook, Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and ...
- 1 Month Ago
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0 Sous Chef jobs found in Mardela Springs, MD area
- Touch of Italy
-
Ocean City, MD
- Description: Cooks are responsible for preparing great food in a timely manner. - Prepare all food items consistently an...
- 9/19/2024 12:00:00 AM
- Troon Golf, L.L.C.
-
Millsboro, DE
- Plantation Lakes is excited to announce the exceptional career opportunity of Cook. Qualified candidates will thrive in ...
- 9/19/2024 12:00:00 AM
- Troon Golf, L.L.C.
-
Selbyville, DE
- Bayside Resort Golf Club is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates wi...
- 9/19/2024 12:00:00 AM
- Ava's Hospitality Group
-
Rehoboth Beach, DE
- Benefits: 401(k) matching Dental insurance Health insurance Training & development Vision insurance We are seeking a ski...
- 9/19/2024 12:00:00 AM
- Ava's Hospitality Group
-
Saint Michaels, MD
- Benefits: 401(k) matching Dental insurance Health insurance Training & development Vision insurance We are seeking a ski...
- 9/19/2024 12:00:00 AM
- SoDel Concepts
-
Bethany Beach, DE
- Description: Cultivate your career with a Prep Cook job at SoDel Concepts! Located in Coastal Delaware, SoDel Concepts c...
- 9/19/2024 12:00:00 AM
- Chipotle
-
Salisbury, MD
- Job Summary: Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. T...
- 9/17/2024 12:00:00 AM
- Troon Golf, L.L.C.
-
Millsboro, DE
- Plantation Lakes is excited to announce the exceptional career opportunity of Cook. Qualified candidates will thrive in ...
- 9/16/2024 12:00:00 AM
About Mardela Springs, Maryland
were up 1.2% from a year ago