Sous Chef jobs in Olive Branch, MS

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Sous Chef
  • Regional One Health
  • Memphis, TN FULL_TIME
  • Summary:

    Oversees all food production areas (Patient, Retail, Coffee Shop(s), Catering, and Physician Lounge(s) while maintaining established food safety and sanitation guidelines. Prepares and/or directs the preparation of all food items for distribution and/or service to areas listed above. Coordinates and supervises ordering, receiving, storage and inventory control of all purchased items. Ensures quality services are provided to hospital patients, staff and visitors while documenting regulatory compliance in all areas. 

     

    Education Requirement:

     Associate degree in Culinary Arts or equivalent education/experience in food service, restaurant management or related field preferred. 

     

    Experience Requirement:

    A minimum of five (8) years experience in high volume food service and/or in restaurants, and at least two (2) years operational leadership experience in same. Healthcare industry food service experience preferred (hospital or extended care facility) with a focus on therapeutic diets.

     

    Licensure/Certification Requirement:

    ServSafe® Management Certification preferred.

  • 2 Days Ago

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Sous Chef
  • Firebirds Wood Fired Grill Brand
  • Memphis, TN FULL_TIME
  • Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs a...
  • 5 Days Ago

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Sous Chef - Southaven, MS
  • Compass Group Careers
  • Southaven, MS FULL_TIME
  • Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital k...
  • 24 Days Ago

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Sous Chef - Part Time
  • Boys & Girls Clubs of Greater Memphis
  • Memphis, TN PART_TIME
  • DescriptionSous Chef - BGCM - Part TimeWe are looking for a professional Sous Chef to be the second in command in our kitchen, following our Culinary Director specifications and guidelines. The succes...
  • 2 Months Ago

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Sous Chef - Limelight - Germantown, TN
  • Wolf River Hospitality Group
  • Germantown, TN PART_TIME,FULL_TIME
  • The local restaurant group who brought you PYRO's Fire Fresh Pizza and Wolf River Brisket Company is proud to announce their latest concept, Limelight. Launched in Fall 2022, Limelight is a high-end, ...
  • 28 Days Ago

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SOUS CHEF HOURLY (FULL TIME)
  • Compass Group Careers
  • Eads, TN FULL_TIME
  • FISD We are hiring immediately for a part time SOUS CHEF HOURLY position.Location: Briarcrest Christian School - 76 South Houston Levee Road, Eads, TN 38028. Note: online applications accepted only.Sc...
  • 13 Days Ago

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0 Sous Chef jobs found in Olive Branch, MS area

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Executive Chef
  • Firebirds Wood Fired Grill
  • Southaven, MS
  • Job Description Job Description Position Overview: Our Executive Chefs are responsible for all back of house team member...
  • 5/1/2024 12:00:00 AM

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Sous Chef- Curfew
  • Fabioviviani
  • Memphis, TN
  • **Sous Chef- Curfew** * Memphis, TN * Full-Time * Curfew By Fabio Viviani * Sous Chef- Curfew Curfew is the latest conce...
  • 4/29/2024 12:00:00 AM

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Prep Cook- Urgently Hiring
  • Ruths Chris
  • Memphis, TN
  • ** Prep Cook- Urgently Hiring** **Job Category****:** Non-Tipped Employee **Requisition Number****:** PREPC04326 Showing...
  • 4/29/2024 12:00:00 AM

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Executive Chef (Full-Time + Benefits) - No Late Nights!
  • Sycamore Ridge
  • Collierville, TN
  • Job Description Job Description Hawthorn Senior Living, an independent living management company, is seeking caring peop...
  • 4/29/2024 12:00:00 AM

C
Executive Chef
  • Compass Group USA
  • Memphis, TN
  • Salary: $75,000 - $80,000k Job Summary As the Executive Chef, you will be responsible for overseeing kitchen operations ...
  • 4/28/2024 12:00:00 AM

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Executive Chef - Buffet Americana
  • Gold Strike Casino Resort
  • Robinsonville, MS
  • PRINCIPAL DUTIES AND RESPONSIBILITIES: • Owns, leads, and oversees daily restaurant kitchen operations, fiscal budgets, ...
  • 4/28/2024 12:00:00 AM

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EXECUTIVE CHEF
  • Memphis Zoo, Inc.
  • Memphis, TN
  • The Executive Chef oversees and directs the selection and preparations of all food and beverage offerings at the Memphis...
  • 4/27/2024 12:00:00 AM

D
Executive Chef Partner
  • Darden Restaurants Inc.
  • Memphis, TN
  • Executive Chef Partner 6065 Poplar Ave, Memphis TN 38119-4708 The Executive Chef Partner is responsible for leading a te...
  • 4/27/2024 12:00:00 AM

Olive Branch is a city in DeSoto County, Mississippi, United States. The population was 33,484 at the 2010 census, up from 21,054 in 2000. Olive Branch is part of the Memphis Metropolitan Statistical Area, a region that consists of three counties in southwest Tennessee, five counties in northwest Mississippi, and two counties in eastern Arkansas. From 1990 to 2010 Olive Branch was the fastest growing city in the United States, with a growth rate of 838%.[dubious – discuss] Along with other rapidly growing suburbs in DeSoto County, Olive Branch attributes most of its growth and development to ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$41,686 to $56,906
Olive Branch, Mississippi area prices
were up 1.3% from a year ago

Sous Chef in Lake Charles, LA
Your exciting, culinary journey as a sous chef begins with a completed cooking apprenticeship.
December 23, 2019
Sous Chef in Flagstaff, AZ
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines.
December 10, 2019
Sous Chef in Evansville, IN
For example, being a Sous Chef in a fine dining restaurant is will be a different experience from being a Sous Chef for a private setting such as a party or a family dinner.
December 02, 2019