Sous Chef jobs in Savannah, GA

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

Recently Added Sous Chef jobs

C
Sous Chef
  • Charleston Hospitality Group
  • Savannah, GA FULL_TIME

  • Sous Chef

    At Charleston Hospitality Group, we are looking for driven individuals who not only strive to maintain the integrity of our growing brands, but also go the extra mile for our customers and guests who frequent our restaurants. Our goal is to provide some of the best dining and entertainment experiences for visitors and locals alike. We value our staff and want to ensure each employee is set up for success. When you work for us, you have unlimited possibilities for personal and professional growth. If you’re a strong leader, excellent communicator and enjoy working in a fast paced environment, we encourage you to apply!

    Summary
    The sous chef acts second-in-command in the kitchen, directing and managing cooks and other kitchen workers, and taking over when the executive chef is absent. In a large establishment, the sous chef may be in charge of food production for one kitchen. In a smaller operation, the sous chef ensures that all food production workers are performing their duties as prescribed by the quality standards established by the executive chef. The sous chef assumes all the duties of the executive chef in the chef's absence.

    Responsibilities
    • Train and develop high performing teams
    • Ensure quality, presentation, and consistency 
    • Maintain/establish pars for ordering and prep to reduce waste and increase the quality
    • Works side by side with all kitchen team members
    • Manages safety and sanitation practices 
    • Meets or exceeds food cost budgets
    • Meets or exceeds labor budgets
    • Ensures other controllable costs are within budget
    • Audits product to ensure there is no loss
     
    Qualifications
    • Degree in Culinary Arts
    • Experience as Executive Chef
    • Ability to stand and work for long periods of time
    • ServSafe Certified

    Benefits/Perks

    • All Jobs
      • Opportunity for fast advancement
      • Companywide food discounts
      • Insurance offerings
      • Direct Deposit Available
      • Paid Weekly 
    • Full-Time Employees-30 plus hours
      • Paid time off
      • Health, dental, and vision insurance
      • 401 K with company match
  • 22 Days Ago
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F
Sous Chef
  • Five Star Senior Living
  • Savannah, GA FULL_TIME
  • The OpportunityWe are seeking an experienced Sous Chef to join our team! The sous chef will lead the kitchen team in the head chef's absence. A qualified candidate will work under the direction of the...
  • 23 Days Ago
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Sous Chef
  • Joelle Bluffton
  • Bluffton, SC FULL_TIME
  • Sous Chef Summary: Works alongside Head Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality standards and freshness, and monitoring...
  • 25 Days Ago
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C
SOUS CHEF
  • Compass Group Careers
  • Savannah, GA FULL_TIME
  • Bon Appetit We are hiring immediately for a SOUS CHEF position.Location: SCAD Savannah, 231 W Boundary St, Savannah, GA 31401. Note: online applications accepted only.Schedule: Full Time; open availab...
  • Just Posted
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Sous Chef
  • Troon
  • Okatie, SC FULL_TIME
  • Oldfield is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Key ...
  • 27 Days Ago
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Sous Chef
  • Holiday by Atria
  • Savannah, GA FULL_TIME
  • ResponsibilitiesIn the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, ...
  • 8 Days Ago
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0 Sous Chef jobs found in Savannah, GA area

H
Sous Chef
  • Holiday by Atria - Rivers Edge
  • Savannah, GA
  • Overview: We create communities where employees thrive in their work, helping our residents thrive in their homes. We st...
  • 5/1/2024 12:00:00 AM
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T
Sous Chef
  • The Landings Club
  • Savannah, GA
  • The Landings Golf and Athletic Club is a private luxury residential club on Skidaway Island dedicated to providing membe...
  • 5/1/2024 12:00:00 AM
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RESTAURANT EXECUTIVE CHEF OR EXECUTIVE SOUS CHEF-EXPERIENCED ONLY
  • Patrice & Associates - Wright
  • Savannah, GA
  • Job Description Job Description We are seeking a RESTAURANT EXECUTIVE CHEF OR EXECUTIVE SOUS CHEF-EXPERIENCED ONLY to jo...
  • 5/1/2024 12:00:00 AM
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Kitchen Supervisor
  • Plant Riverside District
  • Savannah, GA
  • Overview: AN INSPIRING CAREER AWAITS YOU! The Kessler Collection is made up of 11 artful hotel and resort properties, 25...
  • 5/1/2024 12:00:00 AM
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B
Sous Chef
  • Breakwater Restaurant & Bar
  • Beaufort, SC
  • Job Description Job Description We are seeking a Sous Chef to join our team. Qualified candidate will have a passion of ...
  • 4/30/2024 12:00:00 AM
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Cracker Barrel - Cook - Urgently Hiring
  • Cracker Barrel
  • Pooler, GA
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/28/2024 12:00:00 AM
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T
Sous Chef
  • The Ford Plantation
  • Richmond Hill, GA
  • **Position:** Sous Chef **Location:** Richmond Hill, GA **Job Id:** 235 **# of Openings:** 1 **Job purpose** Assist the ...
  • 4/27/2024 12:00:00 AM
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Banquet Sous Chef
  • Hotel Bardo Savannah
  • Savannah, GA
  • Compensation Type: Yearly Highgate Hotels: LEFT LANE Hospitality in partnership with Highgate Hotels is excited to intro...
  • 4/16/2024 12:00:00 AM
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About Savannah, Georgia

Savannah (/səˈvænə/) is the oldest city in the U.S. state of Georgia and is the county seat of Chatham County. Established in 1733 on the Savannah River, the city of Savannah became the British colonial capital of the Province of Georgia and later the first state capital of Georgia. A strategic port city in the American Revolution and during the American Civil War, Savannah is today an industrial center and an important Atlantic seaport. It is Georgia's fifth-largest city, with a 2017 estimated population of 146,444. The Savannah metropolitan area, Georgia's third-largest, had an estimated pop...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$41,776 to $57,028
Savannah, Georgia area prices
were up 1.5% from a year ago
View detail

What does a Sous Chef do?

Sous Chef in Lake Charles, LA
Your exciting, culinary journey as a sous chef begins with a completed cooking apprenticeship.
December 23, 2019
Sous Chef in Flagstaff, AZ
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines.
December 10, 2019
Sous Chef in Evansville, IN
For example, being a Sous Chef in a fine dining restaurant is will be a different experience from being a Sous Chef for a private setting such as a party or a family dinner.
December 02, 2019