Event Catering Manager Salary in Antelope, Oregon

Event Catering Manager Salary in Antelope, OR

How much does a Event Catering Manager make in Antelope, OR? The average Event Catering Manager salary in Antelope, OR is $55,500 as of May 28, 2024, but the range typically falls between $47,100 and $65,900. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Event Catering Manager Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Event Catering Manager Salary $39,452 Antelope,OR May 28, 2024
25th Percentile Event Catering Manager Salary $47,100 Antelope,OR May 28, 2024
50th Percentile Event Catering Manager Salary $55,500 Antelope,OR May 28, 2024
75th Percentile Event Catering Manager Salary $65,900 Antelope,OR May 28, 2024
90th Percentile Event Catering Manager Salary $75,369 Antelope,OR May 28, 2024
25% $47,100 10% $39,452 90% $75,369 75% $65,900 $55,500 50%(Median) Didn’t find job title? Click
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Check out Event Catering Manager Job Openings in Antelope, Oregon

Restaurant and Catering Chef

Tillamook Creamery - Tillamook, OR

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Grand Lodge Catering Bartender

McMenamins - Forest Grove, OR

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Catering Delivery Driver

Zifty - Portland, OR

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Cornelius Pass Roadhouse Catering Server

McMenamins - Hillsboro, OR

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Job Description

The Event Catering Manager negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Plans, directs, and coordinates catered events for an establishment. Being an Event Catering Manager may require a bachelor's degree. Develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. In addition, Event Catering Manager typically reports to a head of a unit/department. The Event Catering Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Working as an Event Catering Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Job Openings for Event Catering Manager in Antelope, OR
  • Tillamook Creamery - Tillamook, OR
    Restaurant and Catering ChefCome join the Tillamook Team where our philosophy isDo Right By Every Bite.As an independent farmer-owned cooperative, we have ...
    - 3 Days Ago
  • McMenamins - Forest Grove, OR
    TITLE: Catering Bartender. REPORTS TO: Manager. FLSA CLASS: Hourly Non-Exempt. The job duties described below are intended to describe the general nature a...
    - 1 Day Ago
  • Zifty - Portland, OR
    Our launch date is May 15th as we expand into your area. Catering Delivery Drivers Needed. Earn an average of $28 per delivery. Catering deliveries will be...
    - 3 Days Ago
  • McMenamins - Hillsboro, OR
    McMENAMINS CATERING SERVER. Rev. 2-24. TITLE: Catering ServerREPORTS TO: Manager on DutyFLSA CLASS: Hourly Non-Exempt. The job duties described below are i...
    - 5 Days Ago
  • Compass Group - Corvallis, OR
    Sr. Premium Catering Manager Oregon State UniversityClick Here to Apply OnlineJob Description Levy Sector Position Title: Sr. Premium Catering Manager Oreg...
    - 2 Days Ago
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Understand the total compensation opportunity for an Event Catering Manager, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
47100
65900
55500

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
52000
71900
60500
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Event Catering Manager in Antelope, OR. The base salary for Event Catering Manager ranges from $47,100 to $65,900 with the average base salary of $55,500. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $52,000 to $71,900 with the average total cash compensation of $60,500.
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47100
65900

 

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About Antelope, Oregon    Antelope is a small town in Wasco County, Oregon, United States. It has an estimated population of 47 people (as of 2012), and is incorporated as a ci....More

Antelope, Oregon  area prices were up 3.9% from a year ago    View the Cost of Living in Antelope, Oregon

Event Catering Manager Salary in popular cities: Portland, Eugene, Salem

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