Food Service Operations Director-LTC Salary in Hampden, Maine

Food Service Operations Director-LTC Salary in Hampden, ME

How much does a Food Service Operations Director-LTC make in Hampden, ME? The average Food Service Operations Director-LTC salary in Hampden, ME is $64,710 as of April 24, 2024, but the range typically falls between $54,580 and $80,620. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Food Service Operations Director-LTC Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Food Service Operations Director-LTC Salary $45,357 Hampden,ME April 24, 2024
25th Percentile Food Service Operations Director-LTC Salary $54,580 Hampden,ME April 24, 2024
50th Percentile Food Service Operations Director-LTC Salary $64,710 Hampden,ME April 24, 2024
75th Percentile Food Service Operations Director-LTC Salary $80,620 Hampden,ME April 24, 2024
90th Percentile Food Service Operations Director-LTC Salary $95,105 Hampden,ME April 24, 2024
25% $54,580 10% $45,357 90% $95,105 75% $80,620 $64,710 50%(Median) Didn’t find job title? Click
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Check out Food Service Operations Director-LTC Job Openings in Hampden, Maine

Food Service Director

Healthcare Services Group, Inc. - Lewiston, ME

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Assistant Food Service Director (Seasonal)

Seeds Of Peace - Portland, ME

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Food Service Director

Augusta Center for Health & Rehabilitation - Augusta, ME

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Job Description

The Food Service Operations Director-LTC develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Directs and oversees food service for patients, employees, and visitors in a nursing home environment. Being a Food Service Operations Director-LTC oversees equipment maintenance, record keeping and all sanitation activities. Reviews menus and supervises the handling, preparation, and storage of food. In addition, Food Service Operations Director-LTC requires a bachelor's degree. Typically reports to top management. The Food Service Operations Director-LTC typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. Working as a Food Service Operations Director-LTC typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Job Openings for Food Service Operations Director-LTC in Hampden, ME
  • Healthcare Services Group, Inc. - Lewiston, ME
    Overview. Who We Are. Healthcare Services Group (HCSG). is an experienced partner managing housekeeping, laundry, dining, and nutritional services within t...
    - 1 Day Ago
  • Seeds Of Peace - Portland, ME
    Job Description. Job Description. Are you looking for SUMMER EMPLOYMENT. Do you have KITCHEN experience. Do you enjoy cooking. Want to support an AMAZING l...
    - 5 Days Ago
  • Augusta Center for Health & Rehabilitation - Augusta, ME
    A Great Place to Work. Augusta is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to ...
    - 1 Day Ago
  • Sage Dining - Hebron, ME
    SAGE Dining Services is always interviewing dedicated foodies who are passionate about providing exceptional dining experiences for every meal and catering...
    - 1 Day Ago
  • Generations Hospice - Fond du Lac, WI
    Our Company. Generations Hospice. Overview. The Director, Clinical Operations is responsible for the overall direction of hospice clinical services. The Di...
    - 1 Month Ago

Career Path for this job

  1. Down a level:

    Food Service Operations Supervisor -LTC

    3 + years experience
    Associate's Degree

  2. This Job:

    Food Service Operations Director-LTC


    Bachelor's Degree

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Understand the total compensation opportunity for a Food Service Operations Director-LTC, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
54580
80620
64710

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
54630
82120
64940
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Food Service Operations Director-LTC in Hampden, ME. The base salary for Food Service Operations Director-LTC ranges from $54,580 to $80,620 with the average base salary of $64,710. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $54,630 to $82,120 with the average total cash compensation of $64,940.
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54580
80620

 

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About Hampden, Maine    Hampden is a town on the Penobscot River estuary in Penobscot County, Maine, United States. The population was 7,257 at the 2010 census. Hampden is pa....More

Hampden, Maine  area prices were up 1.6% from a year ago    View the Cost of Living in Hampden, Maine

Food Service Operations Director-LTC Salary in popular cities: Portland, Lewiston, Bangor

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