Food Service Operations Director-LTC Salary in Irvine, California

Food Service Operations Director-LTC Salary in Irvine, CA

How much does a Food Service Operations Director-LTC make in Irvine, CA? The average Food Service Operations Director-LTC salary in Irvine, CA is $74,540 as of March 26, 2024, but the range typically falls between $62,870 and $92,870. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Food Service Operations Director-LTC Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Food Service Operations Director-LTC Salary $52,245 Irvine,CA March 26, 2024
25th Percentile Food Service Operations Director-LTC Salary $62,870 Irvine,CA March 26, 2024
50th Percentile Food Service Operations Director-LTC Salary $74,540 Irvine,CA March 26, 2024
75th Percentile Food Service Operations Director-LTC Salary $92,870 Irvine,CA March 26, 2024
90th Percentile Food Service Operations Director-LTC Salary $109,559 Irvine,CA March 26, 2024
25% $62,870 10% $52,245 90% $109,559 75% $92,870 $74,540 50%(Median) Didn’t find job title? Click
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Food Service Director

TKC Holdings, Inc. - San Diego, CA

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Food Service Director

Thomas Cuisine - Stockton, CA

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Food Service Director

wqliving.com - Menifee, CA

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Job Description

The Food Service Operations Director-LTC develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Directs and oversees food service for patients, employees, and visitors in a nursing home environment. Being a Food Service Operations Director-LTC oversees equipment maintenance, record keeping and all sanitation activities. Reviews menus and supervises the handling, preparation, and storage of food. In addition, Food Service Operations Director-LTC requires a bachelor's degree. Typically reports to top management. The Food Service Operations Director-LTC typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. Working as a Food Service Operations Director-LTC typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Job Openings for Food Service Operations Director-LTC in Irvine, CA
  • CEDARS-SINAI - Marina Del Rey, CA
    Job Summary: Key Job Responsibilities The Director, Nursing Operations is responsible for the daily twenty-four (24) hour planning, organizing, directing a...
    - 1 Day Ago
  • TKC Holdings, Inc. - San Diego, CA
    The Food Service Director plans, directs and coordinates the activities associated with running a single site, stand-alone food service operation in a faci...
    - 1 Day Ago
  • Thomas Cuisine - Stockton, CA
    Food Service Director. Job Category****:** Food Service **Requisition Number****:** FOODS02497 Showing 1 location **Job Details. Description. Thomas Cuisin...
    - 2 Days Ago
  • wqliving.com - Menifee, CA
    Food Service Director. Job Category****:** WellQuest **Requisition Number****:** FOODS15223 Showing 1 location **Job Details. Description. General Descript...
    - 2 Days Ago
  • wqliving.com - Fountain Valley, CA
    Food Service Director. Job Category****:** WellQuest **Requisition Number****:** FOODS018497 Showing 1 location **Job Details. Description. General Descrip...
    - 3 Days Ago

Career Path for this job

  1. Down a level:

    Food Service Operations Supervisor -LTC

    3 + years experience
    Associate's Degree

  2. This Job:

    Food Service Operations Director-LTC


    Bachelor's Degree

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Average Base Salary

Core compensation

 
 
 
62870
92870
74540

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
62930
94600
74810
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Food Service Operations Director-LTC in Irvine, CA. The base salary for Food Service Operations Director-LTC ranges from $62,870 to $92,870 with the average base salary of $74,540. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $62,930 to $94,600 with the average total cash compensation of $74,810.
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62870
92870

 

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About Irvine, California    Irvine (/ˈɜːrvaɪn/) is a master-planned city in Orange County, California, United States in the Los Angeles metropolitan area. The Irvine Company star....More

Irvine, California  area prices were up 3.0% from a year ago    View the Cost of Living in Irvine, California

Food Service Operations Director-LTC Salary in popular cities: Los Angeles, San Diego, San Jose

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