Food Scientist Salary in Wisconsin

How much does a Food Scientist make in Wisconsin? The average Food Scientist salary in Wisconsin is $69,803 as of May 31, 2019, but the range typically falls between $55,905 and $84,988. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession. View the Cost of Living in Wisconsin

About Wisconsin    Wisconsin is bordered by the Montreal River; Lake Superior and Michigan to the north; by Lake Michigan to the east; by Illinois to the south; and by I....More

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Job Description

Food Scientist applies scientific and engineering principles in research, development, production technology, quality control, packaging, processing, and utilization of food. May require a bachelor's degree in a related area and 2-4 years of experience in the field or in a related area. Being a Food Scientist is familiar with standard concepts, practices, and procedures within a particular field. Relies on limited experience and judgment to plan and accomplish goals. Additionally, Food Scientist performs a variety of tasks. Works under general supervision; typically reports to a manager. A certain degree of creativity and latitude is required. (Copyright 2019 Salary.com)

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Location Avg. Salary Date Updated
Location Abbotsford, WI Avg. Salary $63,184 Date Updated May 31, 2019
Location Abrams, WI Avg. Salary $67,717 Date Updated May 31, 2019
Location Adams, WI Avg. Salary $69,165 Date Updated May 31, 2019
Location Adell, WI Avg. Salary $69,690 Date Updated May 31, 2019
Location Afton, WI Avg. Salary $70,024 Date Updated May 31, 2019
Location Albany, WI Avg. Salary $69,838 Date Updated May 31, 2019
Location Algoma, WI Avg. Salary $67,415 Date Updated May 31, 2019
Location Allenton, WI Avg. Salary $69,690 Date Updated May 31, 2019
Location Alma, WI Avg. Salary $67,854 Date Updated May 31, 2019
Location Alma Center, WI Avg. Salary $63,184 Date Updated May 31, 2019
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