1. What is the average salary of a Packaging Engineer I?
The average annual salary of Packaging Engineer I is $76,568.
In case you are finding an easy salary calculator,
the average hourly pay of Packaging Engineer I is $37;
the average weekly pay of Packaging Engineer I is $1,472;
the average monthly pay of Packaging Engineer I is $6,381.
2. Where can a Packaging Engineer I earn the most?
A Packaging Engineer I's earning potential can vary widely depending on several factors, including location, industry, experience, education, and the specific employer.
According to the latest salary data by Salary.com, a Packaging Engineer I earns the most in San Jose, CA, where the annual salary of a Packaging Engineer I is $96,092.
3. What is the highest pay for Packaging Engineer I?
The highest pay for Packaging Engineer I is $90,914.
4. What is the lowest pay for Packaging Engineer I?
The lowest pay for Packaging Engineer I is $63,083.
5. What are the responsibilities of Packaging Engineer I?
Packaging Engineer I designs product packaging to ensure product integrity and appeal under varying shipping and display conditions. Tests, analyzes, and selects materials for packaging based on durability and cost effectiveness. Being a Packaging Engineer I helps ensure packaging complies with all regulations. May require a bachelor's degree. Additionally, Packaging Engineer I typically reports to a supervisor or manager. The Packaging Engineer I works on projects/matters of limited complexity in a support role. Work is closely managed. To be a Packaging Engineer I typically requires 0-2 years of related experience.
6. What are the skills of Packaging Engineer I
Specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
1.)
Planning: An act or process of making or carrying out plans. Establishment of goals, policies, and procedures for a social or economic unit city planning business planning.
2.)
Housekeeping: Housekeeping department is keeping the venue clean and sanitary as part of customer service. Cleaners vacuum rugs and furniture in hallways, rooms and public areas. They collect trash and empty wastebaskets, change the sheets and make the beds.
3.)
Product Quality: Product quality refers to how well a product satisfies customer needs, serves its purpose and meets industry standards. When evaluating product quality, businesses consider several key factors, including whether a product solves a problem, works efficiently or suits customers' purposes.