How much does a Pastry Cook make in the United States?
As of April 01, 2026, the average salary for a Pastry Cook in the United States is $72,086 per year, which breaks down to an hourly rate of $35.
However, a Pastry Cook's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $92,958
- Majority Range (25th-75th percentile): $63,696 to $83,011
- Entry-Level (10th percentile): $56,056