How much does a Food Product Development Manager make in California?
As of August 01, 2026, the average salary for a Food Product Development Manager in California is $155,192 per year, which breaks down to an hourly rate of $75.
However, a Food Product Development Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $179,710
- Majority Range (25th-75th percentile): $142,371 to $168,026
- Entry-Level (10th percentile): $130,698