Company | average base salary in (usd) | range |
---|---|---|
Concert Golf
Food & Beverage Director
|
$92,786/yr
|
RANGE: $76,280 - $109,292
|
Gecko Hospitality (Corporate)
Director of Food & Beverage
|
$95,466/yr
|
RANGE: $78,869 - $112,062
|
Pyramid Global Hospitality
Director of Food & Beverage
|
$96,204/yr
|
RANGE: $78,878 - $113,529
|
Sanderling Resort
Director of Food & Beverage
|
$96,204/yr
|
RANGE: $78,878 - $113,529
|
GF Hotels and Resorts
Food and Beverage Director
|
$93,267/yr
|
RANGE: $76,675 - $109,858
|
Concord Hospitality Enterprises Company
Food & Beverage Director
|
$97,707/yr
|
RANGE: $80,111 - $115,303
|
Durham Convention Center
Director of Food & Beverage
|
$100,556/yr
|
RANGE: $83,075 - $118,037
|
Prime Dining LLC
Director of Food and Beverage
|
$92,396/yr
|
RANGE: $75,756 - $109,035
|
Western Carolina University
Director of Food and Beverage Services
|
$89,292/yr
|
RANGE: $73,135 - $105,449
|
Doubletree by Hilton Charlotte City Center
Director of Food and Beverage
|
$97,206/yr
|
RANGE: $79,700 - $114,712
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Raleigh | $103,692 | $8,641 | $1,994 | $50 |
Cary | $103,692 | $8,641 | $1,994 | $50 |
Charlotte | $103,161 | $8,597 | $1,984 | $50 |
Gastonia | $103,054 | $8,588 | $1,982 | $50 |
Durham | $102,948 | $8,579 | $1,980 | $49 |
Greenville | $102,948 | $8,579 | $1,980 | $49 |
Rocky Mount | $102,948 | $8,579 | $1,980 | $49 |
Wilson | $102,948 | $8,579 | $1,980 | $49 |
Hickory | $102,097 | $8,508 | $1,963 | $49 |
Chapel Hill | $101,991 | $8,499 | $1,961 | $49 |
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