Corporate Chef Salary in Pennsylvania

Location Miami, FL No Remote We have been engaged by an award-winning restaurant group featuring celebrity chefs and modern fine-casual concepts. We are looking for an experienced Senior Corporate Chef who will lead culinary training and execution within all locations to meet and exceed guest experience, operating, and financial goals. You will be a culinary standards leader, coach, and mentor and are critical to the consistent improvement of our culinary team. Culinary Training: Coaching and teaching location level chefs to achieve our culinary standards, signature programs and develop an evolving pipeline of new talent for growth

Corporate Chef - Michelin Star Restaurant Group Location: Napa County Salary: $160,000 - $180,000 + medical, dental, vision, 401k, PTO The Company Our Client, a renowned Michelin Star restaurant, are looking to expand their Culinary Team! We are assisting them in their search a Corporate Chef to join their culinary team and infuse it with their creativity, passion, and ambition! Key Responsibilities of the Corporate Chef: Manage the restaurant's kitchen team and back of house operations alongside the Chef/ Owner Develop menus to reflect the restaurant's concept Ensure guests have a 5 Star Experience, prepare and develop exceptional dishes in line with quality standards and work closely with the restaurant management team to ensure a fine dining service Manage and lead the culinary team, mentor and train team members continuously. Coordinate with HR to undertake performance reviews with back of house employees Be financially savvy, assist with budgeting, forecasting and inventory manage

Regional Corporate Chef Salary: $120,000 - $140,000 Location: Phoenix, AZ My client is an esteemed Golf Club who is renowned for its golf courses and exquisite dining experiences, providing members and guests with unparalleled leisure and entertainment options. Seeking a Regional Corporate Chef who is eager to be actively involved, leading by example with a hands-on approach, and passionate about mentoring others. Responsibilities: Provide leadership and mentorship to kitchen teams to foster a positive work environment and encourage professional growth Conduct regular inspections to ensure compliance with food safety regulations, sanitation standards, and company policies Stay informed about culinary trends, market demands, and industry developments to continuously improve menu offerings and dining experiences Serve as a brand ambassador and uphold the company's reputation for culinary excellence Club coverage when needed Regional Corporate Chef Qualifications: Proven experience in a c

** Corporate Chef** **Job Category****:** Sales **Requisition Number****:** CORPO01085 Showing 1 location **Job Details** **Description** Kohl Wholesale is looking to hire a Corporate Chef with a focus in healthcare to join our growing team! **Key Responsibilities:** The Corporate Chef role will be responsible for utilizing culinary experience to support Kohl Wholesales healthcare customers and to promote the companys strategy to achieve the highest level of customer satisfaction and loyalty, thereby, gaining a significant competitive advantage for the company. **Requirements:** * Chefs credentials required. * Previous foodservice experience required. * An agreement to sign a formal "non-compete" contract with Kohl Wholesale is mandatory. * Act as the primary consultant to healthcare clients and the sales force in the education and understanding of food products. * Must have a valid drivers license and provide a certificate of insurance as proof of insurance coverage. * General knowled

**JOB DESCRIPTION** **LOCATION** **PHOTOS** LOGIN Corporate Chef Pura Vida Miami DESCRIPTION **Job description** **We are a lifestyle brand.** Pura Vida is a rapidly growing fast-casual concept founded and headquartered in Miami Beach, Florida, differentiated on its brand, design, culture, and culinary programming. From its beginnings as a single restaurant in South Beach, Pura Vida has grown to ten locations in highly desirable commercial districts across South Florida with strategic plans to increase its unit count four-fold over the next two years. Pura Vida offers a health-conscious menu and design-forward value proposition, a winning formula that has produced financial results that far outperform its competitive set and has attracted a loyal fan base. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle with an experience that is intimate yet fast and consistent day after day 365 days a year. We love and take pride in w

Overview: Solina USA, is a proud Solina Group company, specializing in the creation of customized seasonings and sauces. We take pride in our four strategically located production facilities across the United States which empower us to deliver high-quality, innovative flavor solutions efficiently to our customers. Our focus is on catering to Quick Service Restaurants, Fast casual, Casual dining, and food manufacturers, where our commitment lies in providing exceptional flavor solutions tailored to their unique needs. Solina USA has a proven national reputation of providing an exceptional customer experience by providing a high-quality product at a cost-competitive price point. We create dynamic relationships where our creativity can be visible through our customers culinary vision making Food Matter. SUMMARY OF POSITION This position supports the Culinary and Kitchen Innovation in Eastvale to maximize the effectiveness of the Culinary R&D Team and develop innovative menu items. This in