As of July 01, 2026, the average annual salary for Fry Cook in California is $40,586, equivalent to $20 per hour, $781 weekly, or $3,382 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Fry Cook in cities like San Jose, Santa Clara, and San Francisco.

Annually Salaries for Fry Cook in California vary widely, spanning from $32,696 to $49,482. Most professionals fall between the 25th percentile ($36,456) and 75th percentile ($45,242), while top earners (90th percentile) make $49,482 per year. This $8,786 pay gap underscores opportunities for salary growth through certifications, specialized skills like Commitment or Food Service, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, California Fry Cook often earn 10.3% higher than national averages due to demand from Fortune 72 companies. However, California currently ranks 2 nationwide for Fry Cook job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Fry Cook Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Fry Cook Salary $32,696 CA July 01, 2026
25th Percentile Fry Cook Salary $36,456 CA July 01, 2026
50th Percentile Fry Cook Salary $40,586 CA July 01, 2026
75th Percentile Fry Cook Salary $45,242 CA July 01, 2026
90th Percentile Fry Cook Salary $49,482 CA July 01, 2026
25% $36,456 10% $32,696 90% $49,482 75% $45,242 $40,586 50%(Median) Didn’t find job title? Click
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Check out Fry Cook jobs in California

FRY COOK

The Avra Group - Beverly Hills, CA

Cook - Fry, Salad, Grill

Islands Restaurants - Riverside, CA

Cook - Fry, Salad, Grill

Islands Restaurants - Glendale, CA

Cook - Fry, Salad, Grill

Islands Restaurants - Chula Vista, CA

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What is a Fry Cook ?

A chef is a trained professional cook who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term chef de cuisine (French pronunciation: ​[ʃɛf.də.kɥi.zin]), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word chef in their titles, and deal with specific areas of food preparation, such as the sous-chef, who acts as the second-in-command in a kitchen, or the chef de partie, who handles a ...

Source: Wikipedia (as of 04/18/2019). Read more from Wikipedia

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Location Avg. Salary Date Updated
Location Coachella, CA Avg. Salary $44,793 Date Updated July 01, 2026
Location Acampo, CA Avg. Salary $47,620 Date Updated July 01, 2026
Location Acton, CA Avg. Salary $47,745 Date Updated July 01, 2026
Location Adelanto, CA Avg. Salary $46,238 Date Updated July 01, 2026
Location Adin, CA Avg. Salary $45,176 Date Updated July 01, 2026
Location Agoura Hills, CA Avg. Salary $47,624 Date Updated July 01, 2026
Location Aguanga, CA Avg. Salary $45,859 Date Updated July 01, 2026
Location Ahwahnee, CA Avg. Salary $44,907 Date Updated July 01, 2026
Location Alameda, CA Avg. Salary $54,238 Date Updated July 01, 2026
Location Alamo, CA Avg. Salary $52,744 Date Updated July 01, 2026
Job Openings for Fry Cook in California

Career Path for this job

  1. Down a level:

    Line Cook

    0 - 1 years experience
    High School Diploma or Technical Certificate

  2. This Job:

    Fry Cook

    3 - 5 years experience
    High School Diploma or Technical Certificate

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