As of September 01, 2026, the average annual salary for Fry Cook in New Jersey is $40,934, equivalent to $20 per hour, $787 weekly, or $3,411 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Fry Cook in cities like San Jose, Santa Clara, and San Francisco.

Annually Salaries for Fry Cook in New Jersey vary widely, spanning from $32,973 to $49,910. Most professionals fall between the 25th percentile ($36,767) and 75th percentile ($45,632), while top earners (90th percentile) make $49,910 per year. This $8,865 pay gap underscores opportunities for salary growth through certifications, specialized skills like Commitment or Food Service, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, New Jersey Fry Cook often earn 8.4% higher than national averages due to demand from Fortune 72 companies. However, New Jersey currently ranks 5 nationwide for Fry Cook job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Fry Cook Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Fry Cook Salary $32,973 NJ September 01, 2026
25th Percentile Fry Cook Salary $36,767 NJ September 01, 2026
50th Percentile Fry Cook Salary $40,934 NJ September 01, 2026
75th Percentile Fry Cook Salary $45,632 NJ September 01, 2026
90th Percentile Fry Cook Salary $49,910 NJ September 01, 2026
25% $36,767 10% $32,973 90% $49,910 75% $45,632 $40,934 50%(Median) Didn’t find job title? Click
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What is a Fry Cook ?

A chef is a trained professional cook who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term chef de cuisine (French pronunciation: ​[ʃɛf.də.kɥi.zin]), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word chef in their titles, and deal with specific areas of food preparation, such as the sous-chef, who acts as the second-in-command in a kitchen, or the chef de partie, who handles a ...

Source: Wikipedia (as of 04/18/2019). Read more from Wikipedia

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Location Avg. Salary Date Updated
Location Bayonne, NJ Avg. Salary $50,517 Date Updated September 01, 2026
Location Bergenfield, NJ Avg. Salary $50,700 Date Updated September 01, 2026
Location Bloomfield, NJ Avg. Salary $50,563 Date Updated September 01, 2026
Location East Brunswick, NJ Avg. Salary $50,038 Date Updated September 01, 2026
Location Hoboken, NJ Avg. Salary $51,354 Date Updated September 01, 2026
Location Irvington, NJ Avg. Salary $50,279 Date Updated September 01, 2026
Location Lakewood, NJ Avg. Salary $48,064 Date Updated September 01, 2026
Location Middlesex, NJ Avg. Salary $49,941 Date Updated September 01, 2026
Location Passaic, NJ Avg. Salary $50,704 Date Updated September 01, 2026
Location Union, NJ Avg. Salary $50,273 Date Updated September 01, 2026
Job Openings for Fry Cook in New Jersey

Career Path for this job

  1. Down a level:

    Line Cook

    0 - 1 years experience
    High School Diploma or Technical Certificate

  2. This Job:

    Fry Cook

    3 - 5 years experience
    High School Diploma or Technical Certificate

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