Supervise the production and service of breakfast and lunch meals and special events.
March 21, 2023
Trains and assists employees in the proper handling of foods, correct use and care of equipment and high standards of sanitation and safety.
October 31, 2022
Works with the Assistant Food and Nutrition Manager and the Quality and Compliance Consultants to ensure compliance with Title XXII regulations with the health department and county health standards.
December 29, 2022
Maintains excellent relationships with patients, guests, client, and Food and Nutrition Department staff.
February 02, 2023
Participates in the development and monitoring of all budget programs related to the Child Nutrition Services Department as well as state and federal compliance reviews.
February 23, 2023
Provides on-the-job training in work scheduling, equipment use and care, food production, nutrition, sanitation, storage, recordkeeping, nutrition education, procurement, inventory management, portion control and human relations.
March 07, 2023
Plans and coordinates food service operations with other departments.
March 08, 2023
Required to obtain assistance of another qualified associate when attempting to lift or transfer objects over 25.
April 04, 2023
Develop record, logs and inventory management system to track food temperatures, sanitation, cleaning, vendors, materials, goods, equipment and supplies.
April 27, 2023
Assists in planning and conducting staff meetings and workshops for food service personnel.
May 16, 2023
