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Director, Development Salary at Culinary Lab BETA

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Job Skills

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How much does a Culinary Lab Director, Development make?

Paid Annually Paid Monthly Paid Semimonthly Paid Biweekly Paid Weekly Paid Hourly
25% $96,668 10% $75,693 90% $186,000 75% $154,481 $119,845 50%(Median)
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As of August 2026, the average salary for Director, Development at Culinary Lab in the United States is $119,845 per year, which is equivalent to an hourly rate of approximately $58. Most salaries for this position fall within the range of $96,668 to $154,481 annually.

The exact salary offered will depend on factors such as a candidate's years of experience, skills, department and location.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

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Key Skills & Their Impact on a Director, Development at Culinary Lab?

To succeed and maximize your earning potential as a Director, Development at Culinary Lab, a specific set of skills is crucial. The competencies listed below are highly valued. Explore the skills that can boost your compensation.

Skills Level of importance Description
Fundraising
Fundraising or fund-raising (also known as "development" or "advancement") is the process of seeking and gathering voluntary financial contributions by engaging individuals, businesses, charitable foundations, or governmental agencies.
Leadership
Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.
Planning
An act or process of making or carrying out plans.
Stewardship
Planning and managing processes and resources to promote a culture of highest level of ethical standards and responsibility to the community.
Commitment
An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
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Director, Development Career Path and Growth Opportunities

Understanding the career path for a Director, Development can help you plan long-term professional growth. Below is a typical career progression for a Director, Development, highlighting common next-step roles and opportunities for increased responsibility and compensation.

Base Salary $110,446
Total Compensation $147,579
Base Salary $144,447
Total Compensation $164,486
Base Salary $281,880
Total Compensation $264,402

Culinary Lab Overview

Website
www.culinarylabschool.com
Founded In
2014
Employees
100 - 200 employees
Industry
Edu., Gov't. & Nonprofit
Headquarter Address
17231 17th St Tustin California CA 92780
Revenue
$50 Million - $200 Million
Phone Number
+1 7144864406
Social Media
About Culinary Lab
Culinary Lab currently operates six restaurants and one lounge: Hinoki & the Bird, Rosaliné, Pizzeria Ortica, Mamacita, 33 Taps and Lost Property. We work with leading developers and real estate owners to create and manage restaurants. Through food, ambience, drinks and service, our award winning restaurants and lounge transport guests to exciting places around the world, from Peru to Italy, to To

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FAQ about Salary and Jobs at Culinary Lab

FAQ 1: How much does Culinary Lab pay per hour?
The average hourly pay is $58. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
FAQ 2: What is the highest salary at Culinary Lab?
According to the data, the highest approximate salary is about $154,481 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
FAQ 3: What is the lowest pay at Culinary Lab?
According to the data, the lowest estimated salary is about $96,668 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
FAQ 4: What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.

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