Line Cook

Earthly Delights is a new bi-level bar/restaurant that is music-centric and industry forward. Owned and operated by nightlife and hospitality veterans, we aim to cultivate an environment that ensures both our staff and guests have a safe and memorable experience. We are opening this fall in Ridgewood, Queens - walking distance from both the L and M subway lines.

We are seeking ambitious, compassionate individuals excited by the unique opportunity of being a pivotal part of our opening team. We are offering brunch, dinner, cocktails, and music seven nights a week in a fast-paced, jovial, and whimsical atmosphere. 

Integral to our ethos is the hiring of an  experienced staff that represents our city and emanates our core values: Community, Creativity, Curiosity, and a Commitment to Excellence.These principles are thrown around a lot, but this is what they mean to us: 

Community is at our core; its health will ensure the longevity of our operation. 

Creativity is celebrated as the natural outcome of taking pride in our work.

Curiosity is a mindset that allows us to remain ever the student. 

Commitment to Excellence is the acknowledgement that true success is only achievable if we respect ourselves and those around us.

Position Overview:

As a Line Cook, you will play a key role in preparing high-quality dishes that delight our guests. You will contribute to an environment where creativity flourishes and curiosity is encouraged.

Key Responsibilities:

• Prepare ingredients and cook dishes according to recipes, quality standards, and presentation guidelines.
• Ensure all food is prepared in a timely manner, maintaining the flow of service.
• Adhere to portion sizes, cooking methods, and waste control guidelines.
• Set up and stock stations with all necessary supplies.
• Maintain cleanliness and organization of the kitchen, including workstations and equipment.
• Follow all health and safety regulations, including proper food handling and storage procedures.
• Communicate effectively with the kitchen and front-of-house staff to ensure smooth service.
• Ensure that food quality, taste, and presentation meet Earthly Delights’ standards.
• Monitor and manage food inventory, informing management of any shortages or needs.
• Maintain knowledge of menu items, including any special dietary restrictions or modifications.

Qualifications:

• Proven experience as a line cook or in a similar role in a high-paced, dynamic kitchen environment.
• Strong culinary skills and knowledge of various cooking techniques and recipes.
• Passion for creating memorable dining experiences through excellent food.
• Ability to work flexible hours, including nights and weekends.
• A team player with a positive attitude and a strong work ethic.

What We Offer:

• A vibrant, inclusive, and creative work environment.
• Opportunities for professional growth and development.
• Competitive compensation and benefits.
• A chance to be part of a community-focused venue that values innovation and excellence.

Application Process:

If you are passionate about culinary arts and want to be part of a team that values community, creativity, curiosity, and commitment to excellence, we would love to hear from you!

Earthly Delights is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Earthly Delights’ number one tenet is safety for all. We see hospitality and music as the conduits of connectivity; with this in mind, we have a zero tolerance policy for both employees and guests of any verbal or nonverbal expressed discrimination or bigotry of any sort, including but not limited to homophobia, classism, racism, transphobia, sexism, ageism, hostility and antisemitism, islamophobia and xenophobia.