COOK CHEF

Mochi Dolci
New York, NY Full Time
POSTED ON 7/19/2024 CLOSED ON 7/23/2024

What are the responsibilities and job description for the COOK CHEF position at Mochi Dolci?

Benefits:

  • Competitive salary
  • Flexible schedule
  • Opportunity for advancement


Job Description: We are looking for a skilled and passionate Cook to join our kitchen team. As a Cook, you will be responsible for preparing and cooking a variety of dishes with precision and efficiency. You will collaborate with other kitchen staff under the supervision of our head chef to maintain high culinary standards and ensure exceptional dining experiences for our guests.

Responsibilities:

  • Prepare and cook menu items as per recipes and plating guidelines.
  • Ensure all food preparation meets hygiene and food safety standards.
  • Monitor and maintain inventory levels of kitchen supplies and ingredients.
  • Clean and sanitize kitchen equipment and workstations.
  • Collaborate with kitchen team members to maintain smooth and efficient kitchen operations.


Requirements:

  • Proven experience as a Cook or similar role in a restaurant or food service establishment.
  • Solid understanding of cooking methods, kitchen equipment, and culinary techniques.
  • Ability to work efficiently in a fast-paced environment and under pressure.
  • Strong attention to detail and organizational skills.
  • Certification from a culinary school or relevant training is a plus.
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