3rd Grocery Mgr

Vallarta Supermarkets (GMC)
Canoga Park, CA Full Time
POSTED ON 9/1/2022 CLOSED ON 1/6/2023

What are the responsibilities and job description for the 3rd Grocery Mgr position at Vallarta Supermarkets (GMC)?

Job Duties:
  • Greet all customers in a friendly manner.
  • Assist customers locating items when needed. Walk the customer to the item location, do not just tell them which aisle.
  • Thank customers for their patronage.
  • Maintain appearance of all sales floor area, excluding produce and meat departments. Aisles faced, full displays and sidestacks.
  • Control ordering for Grocery, Dairy, Deli, Frozen and Non-foods. Communicate with the Buyer for any pre-ordered products.
  • Maintain an accurate sales/purchase program.
  • Control the hold down file and price exception reports.
  • Maintain control of all spoils (UWG and DSD). This is to be done with Receiver.
  • Supervise Receiver for conditions of warehouse. Warehouse is to be kept clean, neat, orderly, and spoil-free; excluding current spoils.
  • Turn in invoice totals and credits daily to Store Manager.
  • Complete weekly schedule for grocery department (Grocery, Dairy, Deli, Frozen, Non-foods, and Receiving Clerks).
  • Supervise and train all grocery department employees, including safety.
  • Discipline (including warnings and terminations) and encourage grocery department employees.
  • Maintain dress code for all Clerks.
  • Make sure employees are present and on time.
  • And all other assigned job duties.
Job Requirements:
  • Must obey all State and Federal guidelines regarding health and safety policies.
Essential Job Duties:
  • Lift boxes and product ranging between 20 lbs up to 60 lbs
  • Place boxes/product onto dolly or cart
  • Push/pull between 30 lbs up to 200 lbs (items on cart/dolly)
  • Bend/Stoop pick up and or place product below waist level (including shelves and racks)
  • Place product onto shelves and position for sale
  • Grasp/Grip product to prepare for sales by either placing or cleaning product
  • Keep work area clean
  • Reaching above shoulder level (product on shelving/racks )
  • Place debris/trash/recycle cardboard in respective areas.
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