How much does a Food Scientist earn in the US?

Sebastian Wright October 06, 2024
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1 People Answered

By Camila Fox March 21, 2025

In the US, a Food Scientist I earns between $57,840 and $73,740 annually, with a median salary of $66,170. This reflects a more focused range compared to broader salary estimates, providing a clearer picture of earnings in this role.

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