Is tower climbing a good career?

Lumberjacks typically worked long hours, often exceeding twelve hours per day, especially during peak logging seasons when efficiency was crucial. The physically demanding nature of their work required them to exert significant strength and endurance, which is reflected in their high caloric intake—ranging from 6,000 to 9,000 calories daily—to sustain their energy levels. On average, a logger might consume about five pounds of food each day, including hearty meals rich in protein and carbohydrates to fuel their strenuous labor. These extended work hours and substantial nutritional needs highlight the intense physical effort involved in the logging industry during that era.