What does an enologist do?

Historically, master masons in operative Freemasonry received the highest wages among their peers, which were often paid in a variety of goods such as wine, corn, and oil, reflecting the barter-based economy of ancient times. Occasionally, they were also compensated with coin of the realm, indicating monetary payment. In contrast, lower-ranking apprentices and fellow craftsmen received lesser wages, typically paid in food and drink, which supported their daily needs during their training. These payment practices highlight the hierarchical structure within operative masonry and the importance placed on both material and symbolic forms of compensation, emphasizing the value and status associated with the master mason's role in historical construction projects.