What hours do bakers typically work

Bakers typically work long hours, often starting in the early morning or even overnight, depending on the bakery‘s needs. They may work 8-12 hours per day, but the exact number of hours can vary. During busy holiday seasons, they may be required to work longer hours to meet the increased demand for baked goods. A typical day for a baker might involve arriving at the bakery at 5:00 am, baking until mid-morning, taking a break, and then resuming baking until mid-afternoon. After finishing the day‘s baking, they would clean and organize the workstations and equipment before clocking out at 3:00 pm.