Food and Beverage Manager Salary at Access Management BETA

**Job Description** Aramark?s Step Up to Leadership (S2L) Paid Internship Program targets motivated college underclassmen and rising seniors who are eager to gain valuable business skills and leadership experience. The S2L Program is designed to provide students with key experience, expertise, and resources to help position them competitively for full-time positions post-graduation. S2L interns gain relevant work experience, mentorship from industry leaders, and professional training to help them pursue what matters to them, both personally and professionally. Throughout the course of this premiere internship program, interns have the unique opportunity to take on leadership roles within Aramark while participating in structured program activities and development exercises. Opportunities within the S2L program are focused in seven Career Tracks within our business and provide key milestone experiences specific to each Career Track. The S2L Program also offers a series of professional d

**Job Description** As the Hotel Food and Beverage Supervisor - LEGOLAND Florida Resort, you will plan, guide, and execute food and beverage services with the focus on meeting operating and financial goals, client objectives, and customer needs. The Hotel Food and Beverage Supervisor - LEGOLAND Florida Resort is a key operations leader responsible for developing and executing service solutions to meet customer needs and tastes. **Job Responsibilities** ? Use Aramark's coaching model to engage and develop team members to their fullest potential. ? Reward and recognize employees ? Ensure individual and team performance meets objectives and client expectations ? Plan and lead daily team briefings ? Identify client needs and communicate operational progress ? Ensure the completion and maintenance of P&L statements ? Deliver client and company financial targets ? Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key l

Job Summary As a Barista you will fill a guest services role in supporting your hotel's financial goals of the daily operation of the Starbucks facilities and/or other areas of the Food and Beverage departments. You will prepares and/or serve beverages and/or food to guests to ensure the highest quality of product and service standards to ensure guest satisfaction and maximize revenues and profitability by providing prompt and courteous food and beverage service in a fast-paced work environment. Responsibilities QUALIFICATIONS: + Have a minimum of 6 months of F&B outlet customer services experience to include cash handling preferably previous Barista experience. + Be incredibly friendly customer centric love to smile and radiate a positive and accommodating attitude while interacting with customers. + Provides a professional image at all times through appearance and dress. RESPONSIBILITIES: + Prepares beverages requested by customers or servers according to standard operating procedure

Work and Perks: Personalities wanted: Unique ones. At Millers Ale House, youre not just serving guests amazing food and drinks; youre making our atmosphere truly unique. Our full-service bar features specialty cocktails, like our Watermelon Margarita; a nice wine selection; and over 75 varieties of local craft, seasonal and domestic beers. So what does it take to work with us? We expect you to be you! Throw in integrity, a relentless drive for excellence and a commitment to always doing whats right and youve got our interest. What we offer: 40% dining privilege Fast-paced, fun environment Open-door communication Ability to advance your career Health Benefits Requirements and Qualifications: Arrives to work on time as scheduled in full uniform Greets Guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile Provides highest level of service by adhering to all Millers Ale House service standards Follows the steps of service as defined in the tr

Beautiful Interlachen Country Club located in Winter Park, FL has openings for experienced full- and part-time bartenders in our Main Clubhouse. The location of many of the Club's dining venues, the Clubhouse features The Highland Grille, an upscale casual dining room, as well as the Tartan Lounge, an elegant bar. SUMMARY: Bartenders play a vital role on the Clubhouse's Food and Beverage Team during both lunch/dinner service and special events. Responsible for creating and mixing a variety of drinks, bartenders ensure orders are served to members and guests in a timely fashion. RESPONSIBILITIES: Prepares drinks for server to serve and/or serves directly to members and their guests. Performs tableside wine serve according to ICC standards. Receives cocktail and/or food orders at the bar and at the member's table, when needed. Ensures the appropriate member's account is charged for each order. Maintains a clean and orderly bar. Ensures the bar is adequately stocked, rotates inventory, an

Description: Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Prep Cook, better known as a Heart of House Hero. Are you ready to have fun while building your career? We don't believe in the dull and mundane... in fact, we adamantly reject it! As a part of our badass team (yep we said it), you'll help deliver our mission by joining a team of GOATS that, together will continue to grow the legacy of our brand and be brand stewards. Prep Cooks are responsible to cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Requirements: Minimum Qualifications (with or without accommodation) •Must possess or be able to obtain a valid food safety certification or any other food/alcohol certification, as required by state law •Able to stand for 10 hours

Property Description: Margaritaville Resort Orlando presents an exciting opportunity for job applicants looking to be a part of a vibrant and laid-back hospitality team. Located in the heart of Orlando, Florida, our hotel captures the spirit of the Margaritaville lifestyle, offering an oasis of relaxation and fun for our guests. As a team member, you will have the chance to work in a dynamic and energetic environment, providing exceptional service and creating memorable experiences for our guests. With opportunities for career advancement, ongoing training, and a supportive work culture, Margaritaville Resort Orlando is the perfect place to elevate your hospitality career. Join our team of dedicated professionals and contribute to bringing the Margaritaville experience to life. Apply now and take the next step in your hospitality journey with Margaritaville Resort Orlando! #Margaritaville #OrlandoJobs #HospitalityCareers #ResortJobs #TeamMargaritaville #ParadiseFound Overview: Are you

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Bar Manager to join our team. In this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent customer service experience. Your goal is to increase sales and revenue and maintain a high level of employee engagement. If you are a strong leader with experience in food and beverage management, we want to hear from you! Responsibilities Manage bar and store operations Lead team in providing exceptional customer service Working with guest and associates while taking into account budget, customer demands, and availability of ingredients Assist in training, and managing staff Establish goals and insure the completion of task Adhere to all health and safety rules and regulations Provide sales and productivity reports to upper management Qualifications High school diploma/GED Previou