Executive Chef Salary at Arthur's Catering BETA

25% $149,357 10% $131,899 90% $205,039 75% $187,701 $168,648 50%(Median)

As of August 2026, the average salary for Executive Chef at Arthur's Catering in the United States is $168,648 per year, which is equivalent to an hourly rate of approximately $81. Most salaries for this position fall within the range of $149,357 to $187,701 annually.

Key Skills & Their Impact on an Executive Chef at Arthur's Catering?

To succeed and maximize your earning potential as an Executive Chef at Arthur's Catering, a specific set of skills is crucial. The competencies listed below are highly valued. Explore the skills that can boost your compensation.

Skills Level of importance Description
Product Development
Overseeing the creation of new products or improvement of the performance, cost, or quality of existing products to achieve business goals.
Agile
Agile is a development process where feedback is continuously gathered from users to create the best user experience.
VMware
Applying the VMware software to develop multiple virtual computer systems within a single server.
Product Management
Product management is an organisational lifecycle function within a company dealing with the planning, forecasting, and production, or marketing of a product or products at all stages of the product lifecycle.
Analysis
Analysis is the process of considering something carefully or using statistical methods in order to understand it or explain it.

Executive Chef Career Path and Growth Opportunities

Understanding the career path for a Executive Chef can help you plan long-term professional growth. Below is a typical career progression for a Executive Chef, highlighting common next-step roles and opportunities for increased responsibility and compensation.

Arthur's Catering Overview

Website
www.arthurscatering.com
Founded In
Employees
100 - 200 employees
Industry
Hospitality & Leisure
Headquarter Address
860 Sunshine Ln Altamonte Springs Florida FL 32714
Revenue
$10 Million - $50 Million
Phone Number
+1 4073311993
Social Media
About Arthur's Catering
Arthur's Orlando Catering is a caterer for weddings, celebrations, and events. Founded in 1989 and established by Mark Leggett and Lisa Bruttell Grant, Arthurs Catering is now in its third decade of bringing sensational catered events to life in Central Florida. Headquartered in Altamonte Springs, Florida.

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FAQ about Salary and Jobs at Arthur's Catering

FAQ 1: How much does Arthur's Catering pay per hour?
The average hourly pay is $81. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
FAQ 2: What is the highest salary at Arthur's Catering?
According to the data, the highest approximate salary is about $187,701 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
FAQ 3: What is the lowest pay at Arthur's Catering?
According to the data, the lowest estimated salary is about $149,357 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
FAQ 4: What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.