Kitchen Steward Salary at Asm Global BETA

Job Summary: Informacin disponible en espaol a continuacin. A Steward is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment utensils and the physical work area. He/she is also responsible for assisting with proper food storage and rotation. El Lavaplatos es el responsable de mantener la limpieza guardar adecuadamente la vajilla vasos y cubiertos y asegurar el ms alto grado de higiene. Es responsable tambin de ayudar al personal de la cocina a mantener limpias todas las reas de almacenamiento y la cocina; especficamente de limpiar todos los equipos utensilios y el rea fsica de trabajo. Adems debe ayudar a almacenar y alternar adecuadamente los alimentos. Responsibilities: QUALIFICATIONS: High School diploma or equivalent and/or experie

Job Summary Informacin disponible en espaol a continuacin. A Steward is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment utensils and the physical work area. He/she is also responsible for assisting with proper food storage and rotation. El Lavaplatos es el responsable de mantener la limpieza guardar adecuadamente la vajilla vasos y cubiertos y asegurar el ms alto grado de higiene. Es responsable tambin de ayudar al personal de la cocina a mantener limpias todas las reas de almacenamiento y la cocina; especficamente de limpiar todos los equipos utensilios y el rea fsica de trabajo. Adems debe ayudar a almacenar y alternar adecuadamente los alimentos. Responsibilities QUALIFICATIONS: + High School diploma or equivalent and/or experie

Job Details Job Location Shady Canyon Golf Club - Irvine, CA Description The Steward is responsible for promptly and carefully sorting and cleaning dishes, glassware, flatware, pot and pans and other related items. They follow all instructions from supervisors to ensure the safety of themselves and others working in the kitchen. The Steward must conduct themselves in a professional manner at all times to reflect the high standards of the company. Complete all assigned work in a safe and complete fashion. Understand and follow all safety rules and precautions when using tools, cleaning chemicals or other potentially dangerous equipment or supplies. Load and unload dishware and flatware from the dishwashing machine and store them properly. Clean, handle and store silver in accordance with departmental procedures. Maintain and store equipment and cleaning supplies in accordance with departmental procedures. Ensure a clean, neat and organized work area. Place damaged or excessively work pi

Job Details Level Experienced Job Location Balboa Bay Resort - Newport Beach, CA Position Type Full Time Salary Range $25.00 - $25.00 Hourly Job Shift Any Description Position Summary: Supervises all aspects of hotel's stewarding services including maintenance of cleaning and sanitation standards and delivery/storage of food service-related equipment and supplies. Duties & Responsibilities Primary Responsibilities/Essential Functions: Supervises team members in the Stewarding Department. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include interviewing and training team members. Recommends applicants for selection. Plans, assigns and directs work. Recommends performance ratings. Recommends merit increases, promotions and reclassification. Determines work quality expectations and sets deadlines. Monitors and controls the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, saf

The Details Location: Los Angeles, CA Salary Range: $100,000 - $110,000 Schedule: Weekends and Evening Availability Required Reports To: Regional Banquet Director Supervises: Banquet Supervisor, Servers, House Persons and Bartenders. LAZ Parking is one of the largest and fastest growing parking companies in the country. We often say, "parking is our industry, but people are our passion". Our mission is to "create opportunities for our employees and value for our clients." When it comes to parking, we're the experts! The LAZ Hospitality silo is a unique team within LAZ Parking dedicated to growth through operational and financial excellence. The Hospitality team specializes in Hotel Partnerships across the country and excels at developing relationships through training, human connection, and career development for our employees and partners. The Spirit of the Position: The Banquet Manager supports the oversight of the financial, operational, safety and service-related success at their h

Position Summary: Each dishwasher's primary objective is to show our guests such an exceptional dining experience they will want to return again and again. Skills and Abilities: Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand Place clean dishes, utensils, and cooking equipment in storage areas Has strong knowledge of commonly-used concepts, best practices, and procedures in a restaurant Assist in maintaining a clean, safe working environment Attributes: Must possess passion and knowledge for food and beverage offerings Promote and participate in a STRONG TEAM EFFORT Communicate effectively and positively with guests and fellow employees Education/Requirements: High School Diploma or GED preferred Valid California Food Handler Certification Minimum 1 year experience in a high volume, fast-paced full service restaurant Benefits: Medical, Dental, Vision and Life Insurance 401k Retirement Program RBI Reading Program - a bonus program to reward your desire a

Job Summary: A Steward is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment utensils and the physical work area. He/she is also responsible for assisting with proper food storage and rotation. El Lavaplatos es el responsable de mantener la limpieza guardar adecuadamente la vajilla vasos y cubiertos y asegurar el ms alto grado de higiene. Es responsable tambin de ayudar al personal de la cocina a mantener limpias todas las reas de almacenamiento y la cocina; especficamente de limpiar todos los equipos utensilios y el rea fsica de trabajo. Adems debe ayudar a almacenar y alternar adecuadamente los alimentos. Starting rate is $24.50. After 90-days rate goes up to $30.63. Responsibilities: QUALIFICATIONS: High School diploma or equivalen

Job Summary: Informacin disponible en espaol a continuacin. A Steward is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment utensils and the physical work area. He/she is also responsible for assisting with proper food storage and rotation. El Lavaplatos es el responsable de mantener la limpieza guardar adecuadamente la vajilla vasos y cubiertos y asegurar el ms alto grado de higiene. Es responsable tambin de ayudar al personal de la cocina a mantener limpias todas las reas de almacenamiento y la cocina; especficamente de limpiar todos los equipos utensilios y el rea fsica de trabajo. Adems debe ayudar a almacenar y alternar adecuadamente los alimentos. Starting rate is $24.32 per hour. After 90-days, rate goes up to $30.40 per hour.