Cook Salary at Bouchon BETA
How much does a Bouchon Cook make?
As of April 2025, the average annual salary for a Cook at Bouchon is $26,412, which translates to approximately $13 per hour. Salaries for Cook at Bouchon typically range from $24,388 to $30,469, reflecting the diverse roles within the company.
It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.
DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.
See similar companies related to Bouchon
What Skills Does a person Need at Bouchon?
At Bouchon, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
- Food Preparation: The following outline is provided as an overview of and topical guide to food preparation: Food preparation – art form and applied science that includes but is not limited to cooking.
- Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
- Presentation: Presentation conveys information from a speaker to an audience. Presentations are typically demonstrations, introduction, lecture, or speech meant to inform, persuade, inspire, motivate, build goodwill, or present a new idea/product.
- Staff management: To manage employees or subordinates of an organization is termed staff management. This is a structure through which staff members or employees can achieve their full potential within the job duties assigned to them.
- Retirement Plans: Retirement Plans involve determining retirement income goals and what's needed to achieve those goals.
Related Jobs
Check more jobs information at Bouchon
| Job Title | Average Bouchon Salary | Hourly Rate | |
|---|---|---|---|
| 2 | Chef De Partie | $38,957 | $19 |
| 3 | Pastry Chef | $51,070 | $25 |
| 4 | Server | $16,451 | $8 |
| 5 | Sous Chef | $38,957 | $19 |
| 6 | Captain | $121,203 | $58 |
| 7 | Chef De Cuisine | $72,247 | $35 |
| 8 | Manager | $84,921 | $41 |
| 9 | Bartender | $17,748 | $9 |
| 10 | Food Server | $16,451 | $8 |
| 11 | Line Cook | $26,977 | $13 |
| 12 | General Manager | $112,161 | $54 |
Hourly Pay at Bouchon
FAQ about Salary and Jobs at Bouchon
The average hourly pay is $13. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
According to the data, the highest approximate salary is about $30,469 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
According to the data, the lowest estimated salary is about $24,388 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.