Kitchen Staff Salary at Club Med BETA

How much does a Club Med Kitchen Staff make?

As of April 2025, the average annual salary for a Kitchen Staff at Club Med is $27,821, which translates to approximately $13 per hour. Salaries for Kitchen Staff at Club Med typically range from $25,425 to $31,531, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Website:
clubmed.us
Size:
15,000 - 50,000 Employees
Revenue:
$3B - $5B
Industry:
Transportation

Club Med, founded in 1950 by Gérard Blitz, invented the all-inclusive holiday club concept, adding in activities especially for children with the creation of the Mini Club in 1967. Led by its pioneering spirit, Club Med seeks out destinations and sites. Today, Club Med is a provider of upscale, all-inclusive holiday packages with a French touch for families and working couples. Club Med operates nearly 70 resorts, of which 85% are rated Premium & Exclusive Collection. Present in 30 countries around the world, the Group employs more than 23,000 Gentils Organisateurs (GOs) and Gentils Employés (GEs ) and representing 110 nationalities.

See similar companies related to Club Med

What Skills Does a person Need at Club Med?

At Club Med, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. food service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
  2. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  3. Food Safety: Applying procedures during food preparation, processing, storage, and distribution to ensure consumers are safe from foodborne illnesses.
  4. Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
  5. Guest Service: Guest services is a division of the hospitality industry. The goal of guest services is to provide customers with an enjoyable experience, primarily in the hotel and spa industry, sports facilities, and event venues.

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Check more jobs information at Club Med

Job Title Average Club Med Salary Hourly Rate
2 HR Assistant $59,415 $29
3 Inside Sales Coordinator $82,569 $40
4 Key Account Manager $118,359 $57
5 Laundry Supervisor $50,014 $24
6 Manager $125,434 $60
7 Manager, Brand & Content Marketing $160,534 $77
8 Manager, Business Analysis $155,896 $75
9 Manager, Call Center $112,013 $54
10 Manager, Corporate Accounting $138,301 $66
11 Manager, Customer Relations $98,026 $47
12 Manager, Digital Content $134,252 $65

Hourly Pay at Club Med

The average hourly pay at Club Med for a Kitchen Staff is $13 per hour. The location, department, and job description all have an impact on the typical compensation for Club Med positions. The pay range and total remuneration for the job title are shown in the table below. Club Med may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $27,821 look to you?

FAQ about Salary and Jobs at Club Med

1. How much does Club Med pay per hour?
The average hourly pay is $13. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Club Med?
According to the data, the highest approximate salary is about $31,531 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Club Med?
According to the data, the lowest estimated salary is about $25,425 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.