Chef De Cuisine Salary at Dio Deka BETA

How much does a Dio Deka Chef De Cuisine make?

As of April 2025, the average annual salary for a Chef De Cuisine at Dio Deka is $104,568, which translates to approximately $50 per hour. Salaries for Chef De Cuisine at Dio Deka typically range from $90,956 to $118,553, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Website:
diodeka.com
Size:
50 - 100 Employees
Revenue:
$10M - $50M
Industry:
Hospitality & Leisure

Located in the Hotel Los Gatos in the history and charming downtown village of Los Gatos, Dio Deka is the culmination of the dreams of five Greek restauranteurs: Nikos Kalouris, Vagelis Papazisis, Yiani Dulles, Julian Platis, and Petros Katopodis.

See similar companies related to Dio Deka

What Skills Does a person Need at Dio Deka?

At Dio Deka, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. food service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
  2. Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.
  3. Catering: Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio.
  4. Purchasing: Purchasing refers to a business or organization attempting to acquire goods or services to accomplish its goals. Although there are several organizations that attempt to set standards in the purchasing process, processes can vary greatly between organizations. Typically the word “purchasing” is not used interchangeably with the word “procurement”, since procurement typically includes expediting, supplier quality, and transportation and logistics (T&L) in addition to purchasing.
  5. Presentation: Presentation conveys information from a speaker to an audience. Presentations are typically demonstrations, introduction, lecture, or speech meant to inform, persuade, inspire, motivate, build goodwill, or present a new idea/product.

Related Jobs

Compass Group, North America
Mountain View , CA

Bon Appetit + We are hiring immediately for a Chef de Cuisine position. + Location: Mountain View CA. + Schedule: Monday - Friday 6:00am - 4:00pm + Pay Range: $ 80,000.00 - $90,000.00 annually This is a floating position that will temporarily manage operations at various cafes based on business needs. You may float between locations or between departments and are applying for a job that occurs on different campuses. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1367882. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? Were hiring! Bon Apptit Management Company operates more than 1,000 cafs around the country for corporations, universities, and museums, as well as a few dozen public restaurants. Weve led


Sponsored
4/26/2025 12:00:00 AM
The Peninsula Regent
San Mateo , CA

Overview: Producing basic preparation-style items for breakfast, lunch and/or dinner for resident and/or employees meals. At the direction of the Sous Chef, Chef de Cuisine and/or Cook Lead, you will be assigned specific duties to ensure that all items needed for meals or events are prepared at the time needed, while adhering to all established Dining Services policies and procedures. Responsibilities: Demonstrate Pacific Retirement Services (PRS) Core Valuesexcellence, innovation, integrity, stewardship, compassion, and collaborationare ingrained into all aspects of your role. Attend all team meetings and/or events requiring your presence. Be knowledgeable of emergency procedures and act in a calm manner in the event of an emergency. Ensure adherence to all food quality standards, food safety/sanitation standards, and all other policies and procedures set forth by the back-of-house leadership team. Keep the Cook Lead, Sous Chef, Chef de Cuisine, and/or Executive Chef informed of any p


Sponsored
4/26/2025 12:00:00 AM
Testarossa Winery
Los Gatos , CA

Job Type Part-time Description Join our award-winning team at Testarossa Winery, where we create a one-of-a-kind menu blending classic dishes with modern flavors using locally sourced, fresh ingredients. We're proud of our achievements, including over 1,800 wine scores with 90+ points and recognition from the prestigious "Confrerie de la Chaine des Rotisseurs." 107 Bistro & Wine Bar (107) at Testarossa Winery is open Wednesday - Sunday for lunch and dinner, with brunch on Sundays, located on a charming historic patio surrounded by lush forest, offering a unique outdoor dining experience for guests and club members. Benefits we offer! 401(k) retirement savings plan with a match! 50% off wine and many more winery discounts! A relaxing glass of wine after each shift Paid sick time Employee referral program A beautiful historic work environment with passionate and fun colleagues! What the 107 Line Cook does! As a Line Cook, you'll execute salads, entrees, appetizers and desserts based on t


Sponsored
4/26/2025 12:00:00 AM
Testarossa Winery
Los Gatos , CA

Job Type Part-time Description Are you looking for a unique culinary opportunity? Testarossa Winery cooks seasonal farm-to-table California cuisine with world influences at a fine dining level, utilizing the highest quality ingredients available for our guests. The culinary team caters corporate and social events at our historic Novitiate Winery. Recognized for our Pinot Noir and Chardonnay, we have over 1,900+ wine scores earning an Outstanding score of 90+ points! Join our talented team to be a part of making and providing the finest wines and winery experiences possible for our guests! Benefits we offer! Benefit from 40 hours of sick leave per year Participate in our 401(k) Retirement Savings Plan with employer match. Unwind with a complimentary glass of wine post-shift. Receive a 50% discount on wines and additional winery perks. Enjoy a discounted gym membership Refer new employees and benefit from our Employee Referral Program. Work in a beautiful, historic environment alongside


Sponsored
4/26/2025 12:00:00 AM
Testarossa Winery
Los Gatos , CA

Job Description Job Description Description: Are you looking for a unique culinary opportunity? Testarossa Winery cooks seasonal farm-to-table California cuisine with world influences at a fine dining level, utilizing the highest quality ingredients available for our guests. The culinary team caters corporate and social events at our historic Novitiate Winery. Recognized for our Pinot Noir and Chardonnay, we have over 1,900+ wine scores earning an Outstanding score of 90+ points! Join our talented team to be a part of making and providing the finest wines and winery experiences possible for our guests! Benefits we offer! Benefit from 40 hours of sick leave per year Participate in our 401(k) Retirement Savings Plan with employer match. Unwind with a complimentary glass of wine post-shift. Receive a 50% discount on wines and additional winery perks. Enjoy a discounted gym membership Refer new employees and benefit from our Employee Referral Program. Work in a beautiful, historic environm


Sponsored
4/25/2025 12:00:00 AM
Reposado
Palo Alto , CA

Job Description Job Description Currently interviewing Working Chefs and Sous Chefs for Reposado in downtown Palo Alto. Reposado features Mexican cuisine in a contemporary setting. Reposado is not a taqueria and we do not have burritos on the menu. The cuisine is rooted in Mexican cuisine and representative of the culinary Chef driven trends of Mexico today. Our mission statement is "Simple food done well." We are known for serving some of the best food and service on the Peninsula. We have achieved this by hiring hard-working talent who share our commitment to excellence. We encourage individual growth and challenge ourselves to always improve ourselves. In particular we are searching for working Chefs with a passion for what they do and opportunity to grow. Respond by email or apply in person between 2:00 pm and 4:30 pm at 236 Hamilton Ave, Palo Alto, CA 94301 SOUS CHEF RESPONSIBILITIES: Overseeing the daily operation of the kitchen Menu/event planning including recipe and product de


Sponsored
4/24/2025 12:00:00 AM
Testarossa Winery
Los Gatos , CA

Job Description Job Description Description: Join our award-winning team at Testarossa Winery, where we create a one-of-a-kind menu blending classic dishes with modern flavors using locally sourced, fresh ingredients. We're proud of our achievements, including over 1,800 wine scores with 90+ points and recognition from the prestigious "Confrerie de la Chaine des Rotisseurs." 107 Bistro & Wine Bar (107) at Testarossa Winery is open Wednesday - Sunday for lunch and dinner, with brunch on Sundays, located on a charming historic patio surrounded by lush forest, offering a unique outdoor dining experience for guests and club members. Benefits we offer! 401(k) retirement savings plan with a match! 50% off wine and many more winery discounts! A relaxing glass of wine after each shift Paid sick time Employee referral program A beautiful historic work environment with passionate and fun colleagues! What the 107 Line Cook does! As a Line Cook, you’ll execute salads, entrees, appetizers and desse


Sponsored
4/24/2025 12:00:00 AM
The Palo Alto Creamery
Palo Alto , CA

Job Description Job Description Currently hiring Restaurant Managers for the Palo Alto Creamery in downtown Palo Alto. The Palo Alto Creamery is a classic American diner with bakery with an emphasis on "simple food done well" and food prepared from scratch. Located in downtown Palo Alto the restaurant has been in operation since 1923 and under current ownership since 1988. We are known for serving some of the best food and service on the Peninsula. We have achieved this by hiring hard-working talent who share our commitment to excellence. We encourage individual growth and challenge ourselves to always improve ourselves. In particular we are searching for working managers with a passion for what they do and opportunity to grow. MANAGER RESPONSIBILITIES: Responsibilities include overseeing the daily operation of the restaurant in cooperation with the Chef de Cuisine and management team, hiring/staffing, control profit and loss, and ensure safety and sanitation, and general maintenance o


Sponsored
4/24/2025 12:00:00 AM

Check more jobs information at Dio Deka

Job Title Average Dio Deka Salary Hourly Rate
2 Bartender $25,688 $12
3 General Manager $162,338 $78
4 Wine Director $70,759 $34
5 Managing Partner $189,800 $91

Hourly Pay at Dio Deka

The average hourly pay at Dio Deka for a Chef De Cuisine is $50 per hour. The location, department, and job description all have an impact on the typical compensation for Dio Deka positions. The pay range and total remuneration for the job title are shown in the table below. Dio Deka may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $104,568 look to you?

FAQ about Salary and Jobs at Dio Deka

1. How much does Dio Deka pay per hour?
The average hourly pay is $50. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Dio Deka?
According to the data, the highest approximate salary is about $118,553 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Dio Deka?
According to the data, the lowest estimated salary is about $90,956 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.