Catering Lead Salary at Eataly Net Usa Llc BETA

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our value

Events Coordinator, Legal and Consulting, Boston (3 days in office plus off hours events) About the Company/Role: Great opportunity to join a well-established, Boston-based professional services firm with a rich history. With several hundred employees in Boston, the organization is deeply invested in building strong client relationships and is seeking a dynamic events professional to contribute to their strategic business development initiatives by planning and executing a wide variety of client events and experiences. Company offers a hybrid work model, competitive compensation, and a comprehensive benefits package. What you'll do: As an Events Coordinator, you will be instrumental in the planning and execution of high-caliber client-facing events in conjunction with both the business development and marketing teams. As the sole employee responsible for planning and executing events, your responsibilities will include: Strategic Event Management: Lead the end-to-end planning and execu

Assistant Manager- Shy Bird Fenway We are an aspirational and accessible neighborhood restaurant group, offering affordable and approachable food & beverage paired with sincere hospitality. We want to provide a meaningful employee experience that provides for all team members and offers professional growth for those who seek it. We firmly believe in the role of restaurants in strengthening communities and positively impacting the lives of our employees and guests. Scope & General Purpose: The Assistant Manager role at Shy Bird offers exposure to many aspects of leading in the restaurant with a strong focus on hospitality, service, and guest relations. The Assistant Manager will work closely with the management to execute on operational, financial, cultural goals. Schedule: 5 Days per Week Including Nights and Weekends. Average 50 hours per week. Areas of Responsibility: Daily Management of FOH departments Ongoing training Steps of service Opening and closing checklists Development of s

Job Description Job Description Cook -On/Off Premise Compensation: BOE $25-28 hourly Employment Type: Part-Time Job Title: Cook Well established Boston based catering company is seeking a strong culinary skills candidate. Catering high volume food experience is a must. Good work ethic, reliable, ability to work under pressure, positive attitude, team player are all attributes we seek. Cooks must be able to work with health and safety guidelines set out by the company and under the standards of Boston and Mass Health. o Work with a sense of urgency o Maintain a clean and sanitary workstation throughout the day o Before the shift is complete, properly prepare to close by putting away all items and cleaning the assigned work area. Keep area in accordance to safe and sanitation practices store all ingredients properly and safely in refrigeration, sanitize cutting board, tools, knives and work area o Coordinate efforts with the chef and sous chef o Contributes to the ordering needs by givin

LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainme

Job Description Job Description Position: Restaurant Manager Upscale Fine Dining Establishment We are looking for an exceptional Restaurant Manager who embodies the perfect balance of casual charm and refined sophistication. If this reflects your leadership style and you bring genuine passion and energy to your work each day, we would love to hear from you. Our fine dining steakhouse, located in Boston's lively Back Bay neighborhood, specializes in grill mastery and is dedicated to delivering an impeccable dining experience for our guests. At the same time, we strive to create an engaging and dynamic work environment for our talented team. We take pride in fostering professional growth within our establishment while maintaining a welcoming and supportive atmosphere. If you're ready to take your career to the next level, apply today! Position Title: Restaurant Manager Salary $80,000 to $90,000 a year based on exepreince Job Description: As a full-time Restaurant Manager, you will work c

Job Description The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering brand standards and initiatives are consistently achieved. Job Responsibilities Develops and is accountable for a safety culture that creates a work environment where no one gets hurt. Directly supervises catering operations including such duties as coordination of staff and rental equipment, set-up, preparation, service, and break down of catered foods, beverages, and events of varying size and complexity. Booking of events, selecting and costing menu items, and pricing as needed. Assists with hiring, discipline, and performance reviews. Coordinates activities with other internal departments. Participates in management team meetings. Interfaces with vendors and key service users within client organization. Facilitate external customer relations; represents Aramark and the c

Job Description Job Description The Gourmet Event Server supports events of various sizes and scopes throughout the Metro-Boston area Positive attitude and ability to work well with internal and external clients a must Primary seasonal employment or limited availability/second job are both a great fit Detailed understanding of traditional service methods a plus, but not required Shift meal and some uniform elements are provided Company Description Gourmet Caterers is New England's leading caterer Company Description Gourmet Caterers is New England's leading caterer