Line Chef Salary at El Gaucho BETA

Job Description Job Description Join our awesome team…become a Zeeks Pizza Pie Cook! Benefits of working in a Zeeks Pizza kitchen: Competitive Wages: We pay Seattle wages, averaging $20 with tips. Flexible work schedule: We know you have a life beyond work. We can create a schedule that fits your lifestyle. 50% discount on Zeeks Pizza...delivery, dine-in, take-out! You get to show off your dough tossing skills Fun, friendly coworkers Fun events- holiday parties, annual band showcase, vendor events (local breweries and distilleries) Amazing pizza, salad, and breadsticks- you can take pride in the food you are making! The best employees are: Successful at getting faster and better on every shift Go-getters on the make line, stretching dough and topping pizzas Excited when it’s busy- the more tickets on the rail, the better Punctual. We are flexible with the schedule, but looking for someone that shows up for their shifts. Love a clean kitchen and take pride in our restaurant. Schedule: 2

Olive Garden - 1310 Se Everett Mall Way [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring Immediately >>

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun, outgoing, energetic, highly personable individuals who strive for perfection with a smile. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Set up and stock stations with necessary supplies. Prepare food for service. Cook menu items in cooperation with kitchen staff. Answer, report and follow executive chefs instructions. Clean up station and take care of leftover food. Stock inventory. Qualifications Previous Hospitality or restaurant experience preferred Have a fun, outgoing and energetic demeanor Must be available to work 8 hour shifts Employee Acknowledgement I acknowledge that I have read this job description and I understand all the job duties and responsibilities contained herein. I acknowledge that I am able to perform the essential tasks as outlined with or without reasonable accommodation. I unde

Overview: JOIN A WINNING TEAM! LINE COOK This isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Dental, vision, voluntary life, short term disability Paid sick leave Opportunities for advancement Community volunteer opportunities with Landrys League Positive and respectful work environment where diversity is valued Qualifications: Apply now if you: Aspire to our Be FAIR ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great

Job Type Part-time Description Our Stanford's Restaurant located in Seattle, WA is currently looking for part-time experienced skilled Line Cooks. We are open 7 days a week serving lunch and dinner. Candidates need to be friendly, hardworking, flexible, team players, and able to communicate in English. Must be able to work weekends. What we offer Part-Time employees - Professional, friendly, and supportive work environment where you are celebrated and valued as an integral part of our team and our success Paid Time Off (PTO) 401(k) plan with company match Employee discount Pay Rate: $22.50 - $28 per hour based on experience plus a percentage of any service charges Requirements Responsibilities: Prepare and cook menu items according to recipes, specifications, and presentation standards. Set up and stock workstations with all necessary supplies and ingredients. Ensure proper food handling, hygiene, and cleanliness by following food safety guidelines and maintaining a clean work environm

Our cooks do large batch cooking. Responsible to follow HACCP Regulations when preparing our food for airline customers based upon established customer specifications. Qualifications Culinary degree or cooking certification preferred. At least 3 years of experience cooking in a high volume institutional catering environment preferred. Must have demonstrated culinary experience in: Sauce preparation, stock preparation, garnish and menu breakout Ability to prepare entres for all airlines Review production sheets to confirm specifications Prepare complex recipes per specifications Understanding of various cooking techniques. Ability to understand and complete recipes. Overseeing portion size, evaluating and improving productivity, controlling expenses. Understanding of HACCP Compliance. Extensive knowledge of safe food handling practices skills in proper use of cutlery, kitchen equipment & machinery. Knowledge of proper sanitation of work station. Full compliance will all work rules and r

Job Summary: Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Responsibilities: - Prepare ingredients for cooking, including washing, chopping, marinating, and grilling. - Cook and assemble dishes within set time frames, ensuring each order is executed consistently and according to standards. - Operate a variety of kitchen equipment safely and efficiently. - Maintain cleanliness and sanitation in all food preparation and cooking areas. - Monitor inventory levels and communicate needs to the kitchen manager. - Work closely with the team to enhance food quality and service standards. Qualifications: - Proven experience as a cook in a fast-paced environment; fast casual or restaurant experience is a plus. - Knowledge of health and safety rules in a kitchen. - Manual dexterity able to operate cutting tools and kitc

Overview JOIN A WINNING TEAM! LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability Paid sick leave Opportunities for advancement Community volunteer opportunities through Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for grea