Art Director Salary at Fuse Llc BETA

Job Opening: Market Manager About Philo Ridge Farm Philo Ridge Farm is a nonprofit 501(c)(3) working demonstration farm located in Vermont’s Champlain Valley. Using innovative and ecologically sustainable practices, we steward over 500 acres of pastureland, forests, and diversified produce gardens. We rotationally graze heritage breed livestock and cultivate certified organic fruits, vegetables, and flowers. Our mission is to promote organic regenerative agriculture through hands-on research, education, and community engagement. As a nonprofit living laboratory, we provide farmers, students, and the public with opportunities to explore sustainable farming practices. Through educational initiatives and collaborative partnerships, we seek to deepen our understanding of food systems, environmental stewardship, and the essential role of agriculture in building resilient, healthy communities. Market Inspiration PRF’s Market is inspired by the life and work of our founder, Diana McCargo, an

Role Overview: With your leadership excellence, you’re ready to move up to the next level. RELOCATION ASSISTANCE AVAILABLE!! Sodexo is seeking an experienced Executive Chef for the University of Vermont located in Burlington, VT. The Executive Chef position will be supporting a large residential dining hall in the menu planning, execution of the program for multiple menu formats for students. Experience working with large scale food production, supervision of large staff and executing vegan, vegetarian, and allergen safe foods. Works with the Senior Executive Chef and the Operations Manager to deliver an exceptional experience for students. Incentives: RELOCATION ASSISTANCE AVAILABLE! What You'll Do: be responsible for Food and Physical Safety and annual training for all hourly associates; Gold Check audits: conduct audits, create action plans based on audit findings. Responsible for keeping and updating GC audit books; Procurement: Work with vendors on procurement items. Responsible f

Advertising Copy: The University of Vermont (UVM), one of the nations premier public research universities, seeks an accomplished and inspiring academic leader to serve as Dean of the College of Agriculture and Life Sciences (CALS). This is an exceptional opportunity to lead a vital academic unit that engages in interdisciplinary programs and innovative research in agriculture, food systems and the broad range of life sciences to address emerging needs of society. The College seeks a dynamic, creative, visionary Dean who can lead the College into a collaborative and impactful future. Enhanced by an array of physical resources that include research stations, farms, and horticultural facilities, the College plays an integral role in UVMs research and outreach missions. It also supports a wide range of interdisciplinary initiatives across the University, including the Institute for Agroecology, the Gund Institute for Environment, and graduate programs in food systems and ecological econom

Job Type Part-time Description Unlock your potential at The Essex Resort & Spa! Join us on a journey where passion meets profession in the heart of Vermont's scenic countryside. We redefine hospitality excellence, offering more than just a job-it's an opportunity to join a dynamic team committed to crafting unforgettable experiences. Whether you're an experienced expert or an aspiring talent, our diverse career opportunities promise growth, fulfillment, and the chance to make a meaningful impact. From culinary maestros to hospitality enthusiasts, administrative aces to creative minds, there's a place for every skill set and aspiration within our family. Join us in creating magical moments for our guests, where every smile, every detail, and every interaction embodies the essence of true hospitality. At The Essex Resort & Spa, success knows no bounds. Dare to dream, dare to achieve, and let your career flourish in an environment where excellence is not just a goal, but a way of life. Jo

Job Description: Restaurant Manager About Philo Ridge Farm Philo Ridge Farm is a nonprofit 501(c)(3) working demonstration farm located in Vermont’s Champlain Valley. Using innovative and ecologically sustainable practices, we steward over 500 acres of pastureland, forests, and diversified produce gardens. We rotationally graze heritage breed livestock and cultivate certified organic fruits, vegetables, and flowers. Our mission is to promote organic regenerative agriculture through hands-on research, education, and community engagement. As a nonprofit living laboratory, we provide farmers, students, and the public with opportunities to explore sustainable farming practices. Through educational initiatives and collaborative partnerships, we seek to deepen our understanding of food systems, environmental stewardship, and the essential role of agriculture in building resilient, healthy communities. Culinary Inspiration PRF’s culinary program is inspired by the life and work of our founder

Veterinary Technician Williston, Vermont Description Position at Burlington Emergency & Veterinary Specialists Joining a clinic with its own unique identity is like a cross-country car ride with your ears flapping in the breeze. Burlington Emergency & Veterinary Specialists is looking to add a compassionate and skilled Ophthalmology Technician to our team. At our Rarebreed clinic, you can help reimagine the veterinary experience in your community. Our dynamic environment means you’ll be part of a fast-paced clinic that values adaptability and continuous improvement. It’s the kind of freedom that feels like running at the speed of light into a 5-story pile of leaves – and that’s just the beginning. As part of our team, you’ll work with the latest technology, gain access to state-of-the-art training facilities, and collaborate with a positive team to deliver the highest quality of care to the pet patients we all love. Burlington Emergency & Veterinary Specialists (BEVS) is Vermont’s only

General Manager position at the Burlington Country Club. Conveniently situated in the heart of Burlington, Vermont, Burlington Country Club (BCC) is a premier private retreat that perfectly blends natural beauty with timeless elegance. Set at the top of a tree-lined, winding road, its 150 acres of impeccably landscaped grounds boast panoramic views of the pristine 18-hole championship golf course, designed by the legendary Donald Ross and framed by the majestic backdrop of Vermont’s Green Mountains. Since its founding in 1924, BCC has cultivated a rich heritage of excellence in both golf and hospitality. Burlington Country Club’s history and legacy have been built over the last century, and in 2024 the Club proudly marked its Centennial Year, celebrating a storied past while looking forward to the next 100 years. This family-friendly club offers an active, engaged community with experiences tailored for every member, from state-of-the-art club fittings and expert lessons to a variety o

Job Description: Chef de Cuisine About Philo Ridge Farm Philo Ridge Farm is a nonprofit 501(c)(3) working demonstration farm located in Vermont’s Champlain Valley. Using innovative and ecologically sustainable practices, we steward over 500 acres of pastureland, forests, and diversified produce gardens. We rotationally graze heritage breed livestock and cultivate certified organic fruits, vegetables, and flowers. Our mission is to promote organic regenerative agriculture through hands-on research, education, and community engagement. As a nonprofit living laboratory, we provide farmers, students, and the public with opportunities to explore sustainable farming practices. Through educational initiatives and collaborative partnerships, we seek to deepen our understanding of food systems, environmental stewardship, and the essential role of agriculture in building resilient, healthy communities. Culinary Inspiration PRF’s culinary program is inspired by the life and work of our founder, D