Manager, Purchasing Salary at Interfood Inc BETA

Job Summary We are looking for a highly organized and analytical Inventory Planner & Buyer to manage inventory levels and procurement processes to ensure optimal stock availability and cost efficiency. This role involves forecasting demand, purchasing inventory, managing supplier relationships, and optimizing stock levels to support business operations. The ideal candidate has strong analytical skills, purchasing experience, and the ability to balance inventory needs with cost control. Company Overview Scentiment is not just another fragrance brand—we’re revolutionizing the industry and making luxury accessible to everyone. As one of the fastest-growing players in the direct-to-consumer fragrance space, we’ve built a reputation for quality, reliability, and exceptional customer experiences. Inspired by designer scents and the sophistication of 5-star hotels, our goal is simple yet ambitious: democratize luxury fragrances for the masses. At our core, we’re a family-oriented, startup tea

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. Overview The Banquet Sous Chef is involved with all aspects of the Club Culinary operations focusing on private events, catering, and special events. Operational duties and responsibilities include providing leadership and management of kitchen staff, growing, and developing product offerings and menus, and managing profitability of food items. This role pays an hourly rate of $35 to $38. Benefits for PT roles: 401(k) savings plan and 401(k) matching. This position will remain open until May 9, 2025. Responsibilities Provide guidance and direction for all day-to-day event operations Assist in the hiring, training, coaching, and development of banquet Culinary staff Plan and manage the procurement, production, preparation, and presentation of food Ensure that all BOH operations adhere to proper safety and sanitations sta

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. Overview The Banquet Sous Chef is involved with all aspects of the Club Culinary operations focusing on private events, catering, and special events. Operational duties and responsibilities include providing leadership and management of kitchen staff, growing, and developing product offerings and menus, and managing profitability of food items. This role pays an hourly rate of $22 to $28. Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). This position will remain open until May 2, 2025. Responsibilities •Provide guidance and direction for all day-to-day event operations •Assist in the hiring, training, coaching, and development of banquet Culinary staff •Plan and manage the procurement, production, pr

Job Description Job Description About Us: With over 45 years of experience, our wholesale company in South Florida is a trusted leader in the industry. We are currently seeking a friendly, reliable individual with office experience, strong computer skills, and exceptional grammar to join our team. Job Requirements: Professional phone presence with a solid understanding of phone etiquette. Strong attention to detail and excellent organizational skills. Clear and friendly written and verbal communication abilities. Experience in interacting with customers and vendors. Ability to assist executives with research, routing calls, and managing correspondence. Positive attitude and effective teamwork skills. Job Responsibilities: Assisting managers with product research, customer service, quoting, purchasing, marketing, and appointment scheduling. Learning from experienced personnel to quote customers, manage purchases, and contribute effectively to business operations. Training will be provid

Job Description Job Description Purchasing Manager Looking for an experienced buyer for major food service distributor Please have years of experience in similar position

Role Overview: Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture. Sodexo is seeking a Sous Chef for Jackson Memorial Hospital located in Miami, FL. Jackson Memorial Hospital is an accredited, non-profit, tertiary care hospital and the major teaching facility for the University of Miami Leonard M. Miller School of Medicine. With more than 1,550 licensed beds, Jackson Memorial Hospital is a referral center, a magnet for medical research, and home to Ryder Trauma Center – the only adult and pediatric Level 1 trauma center in Miami-Dade County. What You'll Do: implement and standardize all culinary systems and procedures for hospital: Catering, Retail menus, LTO’s, STG, Mindful, garnishing, panning charts, production, puree standardization, FMS sheets, inventory control, HACCP, cleaning schedules, staffing plans, presentation and quality of food, kitchen cleanliness, safety, etc.

Job Title: Purchasing Manager Location: Pompano Company Overview: Company is a leading supplier of high-quality construction and building materials, offering a wide range of products to contractors, architects, and construction professionals. We are committed to providing innovative solutions and delivering excellence in service. We are looking for a highly skilled and motivated Purchasing Manager to join our dynamic team and contribute to the continued growth and success of the company. Position Overview: The Purchasing Manager will be responsible for overseeing and managing the procurement process. This individual will ensure the timely and cost-effective acquisition of materials, supplies, and equipment, while maintaining optimal inventory levels and fostering strong relationships with vendors. The Purchasing Manager will collaborate with other departments to ensure smooth operations and contribute to achieving company goals. Key Responsibilities: Procurement Management: Lead the pu

Job Description Job Description We are currently seeking to hire a Sales Manager to join our team! You will be responsible for overseeing and developing a sales team to drive company revenue. Responsibilities: maintain, increase, add clients in the area of roofing systems Oversee and coordinate sales activities Establish sales territories, quotas, and sales targets Analyze sales statistics to identify areas for improvement Constantly monitor results and trends to make business forecasts Report on individual and team performance Develop and execute innovative sales strategies Build and form new partnerships with potential customers inventory management, purchase orders Qualifications: Previous experience of 3 years in sales, customer service or field related to roof systems Experience as a supervisor or manager Proficiency with CRM platforms, sales force preferably Strong leadership qualities Ability to build relationships with customers Bilingual English, Spanish, written and conversat