Bar Manager Salary at Lemon Tree BETA

ABOUT THE COMPANY Maxime's is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member's clubs 5 Hertford Street and Oswald's in London. Maxime's is located on Madison Avenue, New York on the site of the former Westbury Hotel and will continue the long-established Birley tradition of providing exceptional experiences to our members and guests. Maxime's mission is to deliver excellence in service standards with enlightened hospitality. Exhibiting passion for what we do within the values of who we are. Inward looking rather than outward projecting. A club of comfort and discretion where members' needs are met with personality and humility. An environment of stimulating dcor, celebrating outstanding food and extraordinary wine. Our members will feel that they are in a private house, being looked after with the utmost care and professionalism by friendly and attentive staff. POSITION SUMMARY The Bar Manager will be responsible for overseeing

Salary Range: $90,000 - $100,000.00 Overview: Baccarat Hotel New York, located in the heart of Midtown Manhattan, is a luxurious and iconic destination that sets the standard for opulence and elegance. Boasting world-class amenities, impeccable service, and a commitment to providing an unparalleled guest experience, Baccarat Hotel New York is synonymous with sophistication and style. The Baccarat Hotel is seeking a highly skilled and experienced Bar Manager to oversee the operations of The Bar, the iconic bar in New York City. This position ensures the highest standards of food and beverage and luxury are maintained throughout the hotel. The ideal candidate will have a minimum of 4 years of previous experience in luxury 5-star hospitality. Qualifications: Responsabilities Continually monitor all daily sales, ordering, par levels and costs for outlets. Create, monitor and implement action plans to maximize revenue. Control labor expenses based on business levels. Maintain accurate paper

SBN - Bar Manager Department: Beverage Svc Employment Type: Fixed Term Contract Location: Global Description The Bar Manager is ultimately responsible for ensuring that their team creates the finest travel experience onboard our vessels. They follow up on all service procedures and encourage their team to interact positively with their guests. The Bar Manager is also responsible to cost control to achieve the voyage budget keeping in mind that all decisions made are focused on the success of the company and the highest guest satisfaction. Reporting Relationships:The Bar Manager reports directly to the Food and Beverage Manager supported by the Hotel Director. Position has 3 Professional level reports - Head Sommelier, Sommelier and Bartenders Key Responsibilities Ensures that all beverage stocks in the bars and in lockers or pantries are used, stored and accounted for following company policies and guidelines. Establishes proper communication with the Provision Master to ensure that th

Job Description Job Description Swahili Village Newark seeks to fill the position of Bar Manager. Their roles involve: - maintaining inventory, determines employees' schedules ensures bar is well stocked and clean tracks customers behavior and sales maintains budget and monitors costs maintains drinks recipes documentation ensuring safety and health rules keeping beverages in good condition handling customer complaints overall management and assisting with running the floor

The role... At Soho House, the Bar Manager is responsible for overseeing the entire beverage program and bar team to ensure optimal staff/guest experience and budget is achieved. The Bar Manager will promote and grow the bar standards, hire and train bar staff, and ensure that members and guests receive top quality drinks and service. The Bar Manager will also manage inventory, plan promotional events, ensure that quality and safety controls are followed, maintain current licenses and update vendor contracts, create schedules, and set business objectives to increase profits and maximize member / guest satisfaction. Responsible for maintaining and delivering consistent results and opportunities to increase sales, manage costs in accordance with budget, and better the member experience. This role is held by a manager that is observant and can think critically and efficiently. They are a skilled communicator with excellent problem solving, observational, and interpersonal skills; this rol

SBN - Barista Department: Beverage Svc Employment Type: Fixed Term Contract Location: Global Reporting To: Bar Manager Description As a Barista you will provide prompt service, quality beverages and products, and maintaining a clean, hygienic and comfortable environment in the Seabourn Square. A Barista plays an integral part in the overall guest satisfaction and experience provided by the set company standards. On a daily basis you will encounter certain situations, which you'll have to make the correct decisions. These may seem small to some but the impact is great. If you're late for your shift or don't serve the guests correctly for example the impact would be letting the team, supervisors and company down. It might result in the guest having a negative experience and thus not promote Seabourn as a favorable holiday choice. Reporting relationships:The Barista reports directly to the Head Bartender and supported by Bar Manager. Key Responsibilities Provides quality beverages, whole

Job Description Job Description We are seeking a Bar Manager/ Lead Mixologist to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities: Supervise and coordinate all culinary activities Oversee guest services and resolve issues Ensure a high quality of ingredients and food preparation Train and manage kitchen personnel Create and adjust staff schedules to meet restaurant needs Adhere to all safety and sanitation regulations Qualifications: Previous experience in food service or other related fields Strong leadership qualities Ability to thrive in a fast-paced environment Excellent written and communication skills Strong attention to detail Company Description Upscale, Young,& Trendy Company Description Upscale, Young,& Trendy

Job Description Job Description We are searching for friendly, passionate individuals to join our team. We are an iconic multi- generational family owned business on the Jersey shore. We are looking for individuals who are knowledgable, team players and have prior experience in a high volume restaurant. We offer flexible schedules and pay is determined based on his or her experience. This is the perfect opportunity for dynamic people to come in and become part of a great team. Company Description Max's Bar and Grill is a fast paced high volume restaurant. We have been on the jersey shore for over 90 plus years. We have indoor and outdoor seating and a large bar area. We are looking for a dynamic, experienced team of people. From, bartenders to servers, to food runners and bussers we need it all! Responsibilities and compensation would depend on level of experience. Company Description Max's Bar and Grill is a fast paced high volume restaurant. We have been on the jersey shore for over