Steward Salary at Moby BETA

InterContinental Hotels - Hotel [Busser / Porter / Cleaner] As a Steward at InterContinental Hotels, you'll: Wash, scrub, and maintain Kitchen and related walls and floors; Operate dishwashing machine to manufacturer's specifications and instructions; Wash and scrub pots and pans used in the Kitchen; Arrange Chinaware, Silver in store rooms and shelves; Rinse/scrape all dishes, wash dishes and flatware as each rack is filled, and put clean dishes in assigned storage location...Hiring Immediately >>

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Our property is a vibrant hu

Company Description Rising gracefully above Millennium Park and Chicago's impressive lakefront, Fairmont Chicago, Millennium Park is located conveniently near major cultural attractions, the city's business and financial district and world-renowned shopping along the Magnificent Mile. With beautifully appointed, extraordinarily spacious guestrooms and spectacular suites, Fairmont Chicago, Millennium Park offers a superior and distinctive array of amenities and services, including phenomenal dining experiences, seasonal pop-ups and luxury event space. Job Description Do you have a heart to serve and love being part of a team? As Steward, you will assist in the execution of memorable Food & Beverage experiences for our guests. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen your skills Ability to make a difference through our Corporate Social Responsibility activi

Join two of the nation's leaders, Crescent Hotels & Resorts and Hilton, and take the next step in your hospitality career. Crescent Hotels & Resorts stands out in our industry because of our passion for our people and the culture of hospitality. Our full-time associates enjoy competitive salaries and a generous benefit package including: Medical, Dental and Vision Insurance 401(k) with Company Match Paid vacation and personal time 7 paid holidays per year Membership in an exclusive employee travel program with special rates at Crescent Hotels and Hilton-branded hotels worldwide Named a top employer on the 2020 World's Best Workplaces List, Hilton has welcomed more than 3 billion guests in its more than 100-year history. We can't wait to welcome you to the Crescent/Hilton team. Apply today! Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inq

Company Description Rising gracefully above Millennium Park and Chicago's impressive lakefront, Fairmont Chicago, Millennium Park is located conveniently near major cultural attractions, the city's business and financial district and world-renowned shopping along the Magnificent Mile. With beautifully appointed, extraordinarily spacious guestrooms and spectacular suites, Fairmont Chicago, Millennium Park offers a superior and distinctive array of amenities and services, including phenomenal dining experiences, seasonal pop-ups and luxury event space. Job Description Do you have a heart to serve and love being part of a team? As Steward, you will assist in the execution of memorable Food & Beverage experiences for our guests. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen your skills Ability to make a difference through our Corporate Social Responsibility activi

Four Seasons - 120 East Delaware place [Busser / Porter / Cleaner] As a Steward at Four Seasons, you'll: Maintain cleanliness and organization in the kitchen; Assist with food preparation and plating; Handle dishwashing and sanitation duties; Stock and replenish supplies as needed; Follow proper safety and hygiene procedures; Collaborate with kitchen staff to ensure smooth operations...Hiring Immediately >>

Experience the Windy City from the heart of it all. Loews Chicago Hotel, situated steps from Navy Pier and Magnificent Mile, offers guests spectacular city skyline and lake views, while enjoying the comforts of home. Welcome to City Sophistication where convenience and relaxation meet. Job Specific Cleans and maintains food and beverage storage/preparation/cooking areas and equipment, ensuring that they are kept at the highest level of sanitation and quality Maintains proper sanitation of all dishwashing and pot washing areas and equipment Operates/maintains dishwashing equipment properly to provide clean, sanitized china, glass and silver Sorts/washes/stores all china, glassware, silverware, service wares, pots, pans, utensils Operates silver burnishing equipment Polishes silver serving equipment, silverware and utensils Operates floor cleaning equipment, maintains resilient floor surfaces Removes all trash from kitchen areas, operates garbage disposal and trash compactor Maintains co

Job Description Summary The Steward works with the culinary team to clean and sanitize pots, pans, utensils, the kitchen and other kitchen equipment, in accordance with time, product and placement standards to ensure total guest satisfaction. Job Description Principle duties and responsibilities (Essential Functions) include: Operate dish machine, clean and sanitize pots and pans, china, glassware, flatware, kitchen equipment and other utensils. Clean and sanitize the kitchen, cafeteria, restaurant and food preparation areas. Sweep and mop all kitchen floors and other assigned areas. Collect and empty trash from designated areas into the hotel dumpster. Service food for the Employee Cafeteria as specified by the Chef or Kitchen Supervisor. Store all clean china, glass, and silver to its proper storage location using care to minimize breakage. Adhere to established safety and sanitation guidelines. Adhere to uniform and grooming standards. Perform other duties or projects as requested b