Demi Chef Salary at Posso BETA

Overview: The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly wage of $22.10. For PT roles: Benefits: 401(k) savings plan and 401(k) matching. OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year. Applications are accepted on an ongoing basis Responsibilities: Responsible for providing high quality, fresh food products in a timely manner for delivery to guests. Prepares hot and cold foods following company recipes and portioning requirements. Participates as a team player with specific responsibilities as related to preparation, excellent service and delivery of product. Respons

Job Type Part-time Description Do you like having a blast and working with great people? We do! If you want to feel excited on your way to work and can't wait to be a part of team that delivers laughter to customers and team members, the Improv may be the place for you. Laughing is literally part of the job! The historic San Jose Improv is looking for energetic and outgoing Food and Drink Runners to join the team. Before you apply, take a look at the job duties below: Job Duties: •Have a passion for true hospitality! •Must love taking care of all guests! We strive to create a memorable experience for all patrons, so top-notch customer service is a must. •Say yes, thank you, my pleasure, or allow me 1000 times per shift! •Partner with bartenders, servers, and anyone else to ensure service stations are set-up, maintained, and broken down correctly. •Make sure anyone who is ordering alcohol is old enough to legally partake. •Expo food, drinks, and other items as indicated by the ticket (u

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! COMPENSATION: The hourly rate of pay for this position is $26.95- $26.95. This is Aramark's good faith and reasonable estimate of the rate of compensation for this position as of the time of posting. For LA County Applicants: Qualified Applicants with arrest or Conviction records will be considered for Employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers and the California F

Job Description JOB SUMMARY Manages the execution of all operations in the rooms area departments (e.g., Front Office, Engineering/Maintenance, Housekeeping) and managing staff. Strives to continually improve guest and employee satisfaction and maximize the financial performance of the department. Monitors compliance with standards and procedures. Leads specific team while assisting with meeting or exceeding property goals. CANDIDATE PROFILE Education and Experience •High school diploma or GED; 4 years experience in the guest services, front desk, housekeeping, or related professional area. OR •2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. CORE WORK ACTIVITIES Leading Room Operations Team •Verifies that goals are being translated to the team as they relate to guest tracking and productivity. •Manages

Job Type Part-time Description Do you like having a blast and working with great people? We do! If you want to feel excited on your way to work and can't wait to be a part of team that delivers laughter to customers and team members, the Improv could be the place for you. The historic San Jose Improv is looking for experienced Line Cooks to join the team. Before you apply, take a look at the job duties below: Have passion for the craft of cooking! Inspect and clean the kitchen equipment, work surfaces, and service areas so we get our A ratings and serve quality and sanitary food. Ensure that food is stored and cooked at the correct temperatures...we are always working to achieve A ratings! Follow recipes and production standards to ensure quality products are achieved. Share ideas on new approaches and suggest better methods to keep kitchen running efficiently, we want to hear from you! Assemble and complete final production of hot and cold food items. Communicate with Kitchen Manager

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! COMPENSATION: The hourly rate of pay for this position is $28.32 - $28.32. This is Aramark's good faith and reasonable estimate of the rate of compensation for this position as of the time of posting. For LA County Applicants: Qualified Applicants with arrest or Conviction records will be considered for Employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers and the California

Job Type Part-time Description Do you like having a blast and working with great people? We do! If you want to feel excited on your way to work and can't wait to be a part of team that delivers laughter to customers and team members, the Improv could be the place for you. Laughter is literally part of the job! The historic San Jose Improv is looking for energetic and outgoing Servers to join the team. Before you apply, take a look below: Job Duties: •Have passion for true hospitality! •Must love taking care of all guests! We strive to create a memorable experience for all patrons, so top-notch customer service is a must. •Say yes, thank you, my pleasure, or allow me 1000 times per shift! •Provide direct service to guests by taking orders for food and beverage and inputting correctly into the POS, our goal is to avoid food waste! •We want you to make recommendations to our guests so you will have to be super comfy and familiar with menu items. •Make sure that everyone ordering alcohol i

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! COMPENSATION: The hourly rate of pay for this position is $30.36 - $30.36. This is Aramark's good faith and reasonable estimate of the rate of compensation for this position as of the time of posting. For LA County Applicants: Qualified Applicants with arrest or Conviction records will be considered for Employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers and the California