Sous Chef Salary at Rocklin Academy BETA

How much does a Rocklin Academy Sous Chef make?

As of March 2025, the average annual salary for a Sous Chef at Rocklin Academy is $45,193, which translates to approximately $22 per hour. Salaries for Sous Chef at Rocklin Academy typically range from $39,222 to $52,675, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Rocklin Academy Overview

Website:
rocklinacademy.org
Size:
25 - 50 Employees
Revenue:
$5M - $10M
Industry:
Edu., Gov't. & Nonprofit

Rocklin Academy is a Primary/Secondary company located in 2996 Crest Dr, Rocklin, California, United States.

See similar companies related to Rocklin Academy

What Skills Does a person Need at Rocklin Academy?

At Rocklin Academy, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. food service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
  2. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  3. Presentation: Presentation conveys information from a speaker to an audience. Presentations are typically demonstrations, introduction, lecture, or speech meant to inform, persuade, inspire, motivate, build goodwill, or present a new idea/product.
  4. Food Preparation: The following outline is provided as an overview of and topical guide to food preparation: Food preparation – art form and applied science that includes but is not limited to cooking.
  5. Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.

Related Jobs

Oakmont Senior Living
Sacramento , CA

Position: Sous Chef Shifts, Time, and Days: Open Pay Range: $21.75-$25.00 INSERT COMMUNITY NAME is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group,we provide exceptional quality, comfort, and care with five-star services and amenities. Residents enjoy a rewarding lifestyle with individualized comprehensive support that promotes continuing independence. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience. With communities across California, Hawaii, and Nevada, opportunities for career growth, relocation, and travel are significant. In addition, eligible team members may enjoy the following benefits: Medical, Dental, and Vision benefits Vacation, Personal Day, Sick Pay, Holidays Complimentary Meals Bonus Opportunities Company Paid Life Insurance Team Member Disco


Sponsored
3/28/2025 12:00:00 AM
Reds Pizzeria & Tap House Inc
Rocklin , CA

Job Description Job Description RED’S PIZZERIA & TAPHOUSE We are looking for a sous-chef in our kitchen. We are a successful, high-volume restaurant, and are looking for a second sous-chef to join us. Experience with artisan/woodfired style pizza making is a plus, You can expect to work with and learn from some of the finest pizzaiolos in the greater Sacramento area. Join our team, and help us developing RED’S to new heights! ----------- Tasks: • Manage the kitchen when the head chef is not present • Cooking on our world-class wood fired pizza oven imported from ITALY • Organizing trainings and developing the team Profile: • Team Player • Great attitude, meaning no attitude • Leadership experience • Passion for sharing expertise, and teaching others • Training as a chef - either through school or through training programs • Experience from quality restaurants. Pizza experience is a big plus - passion and willingness to learn a must • Like to work fast, under high pressure • Passion for


Sponsored
3/28/2025 12:00:00 AM
Legends Hospitality
Sacramento , CA

Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and ste Sous Chef, Executive Chef, Chef, Operations, Restaurant, Security


Sponsored
3/28/2025 12:00:00 AM
Fleming's Prime Steakhouse and Wine Bar
Roseville , CA

Text "Prime" to 30437 to apply now! By texting Prime to 30437 you will opt-in to receive hiring messages and account related messages from Fleming's Steakhouse. Text HELP for help or smshelp@paradox.ai. Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy. At Fleming's Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine! The soul of our brand is rooted in our Principles & Beliefs. Our values form the foundation for everything we do in every restaurant. They serve to guide how we lead and operate! Fleming's is rooted in our principles and beliefs. We foster a passionate team culture where everyone is supported, encouraged, engaged and celebrated. Our first in class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest v


Sponsored
3/27/2025 12:00:00 AM
SAVORY CAFE
Sacramento , CA

Job Description Job Description We are seeking a Sous Chef Kitchen supervisor to join our team! Responsibilities: Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule for shift personnel to ensure optimal efficiency Manage inventory of ingredients and supplies Maintain health standards for raw and finished products Work with events supervisor on special catering and events Qualifications: Previous experience in food service or other related fields Knowledge of common food safety practices Strong leadership qualities Ability to thrive in a fast-paced environment Excellent written and communication skills Knowledge or experience working with local products a plus Execution of seasonal menu a must Company Description Savory Cafe is a restaurant that prides in utilizing locally sourced ingredients and providing the best customer experience to guests. Are you ready to be part of our team? Please attach resume Company Descr


Sponsored
3/27/2025 12:00:00 AM
Legends
Sacramento , CA

LEGENDS Founded in 2008, Legends' operating divisions worldwide include - Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, and Attractions - offering clients and partners a 360-degree data and analytics fueled service solution platform to elevate their brand and execute their vision. Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. We are the industry leaders in designing, planning, and realizing exceptional experiences in sports and entertainment. For more information, visit www.Legends.net and follow us on Twitter and Instagram @TheLegendsWay. GLOBAL HOSPITALITY We believe that exceptional venue experiences should extend beyond game day and show time. From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Our fresh, creative cuisi


Sponsored
3/27/2025 12:00:00 AM
Aimbridge Hospitality
Sacramento , CA

Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does a Sous Chef, Kitchen Staff, Chef, Hospitality, Operations


Sponsored
3/25/2025 12:00:00 AM
Legends
West Sacramento , CA

LEGENDS Founded in 2008, Legends' operating divisions worldwide include - Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Legends IQ, Attractions, Growth Enterprises - offering clients and partners a 360-degree data and analytics fueled service solution platform to elevate their brand and execute their vision. Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. We are the industry leaders in designing, planning, and realizing exceptional experiences in sports and entertainment. For more information, visit www.Legends.net and follow us on Twitter and Instagram @TheLegendsWay. GLOBAL HOSPITALITY We believe that exceptional venue experiences should extend beyond game day and show time. From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experience


Sponsored
3/25/2025 12:00:00 AM

Check more jobs information at Rocklin Academy

Job Title Average Rocklin Academy Salary Hourly Rate
2 Principal $104,768 $50
3 School Secretary $39,270 $19
4 Custodian $34,490 $17
5 Nutrition Coordinator $61,733 $30
6 Substitute Teacher $26,963 $13
7 Teacher - World Languages $47,113 $23
8 Manager, Accounting $108,622 $52
9 Middle School History Teacher $57,795 $28
10 Director, Human Resources $160,186 $77
11 Director, Special Education $92,928 $45
12 Elementary School Teacher $57,192 $27

Hourly Pay at Rocklin Academy

The average hourly pay at Rocklin Academy for a Sous Chef is $22 per hour. The location, department, and job description all have an impact on the typical compensation for Rocklin Academy positions. The pay range and total remuneration for the job title are shown in the table below. Rocklin Academy may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $45,193 look to you?

FAQ about Salary and Jobs at Rocklin Academy

1. How much does Rocklin Academy pay per hour?
The average hourly pay is $22. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Rocklin Academy?
According to the data, the highest approximate salary is about $52,675 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Rocklin Academy?
According to the data, the lowest estimated salary is about $39,222 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.