Cocktail Server Salary at Sycuan Casino BETA

Overview: Open interviews conducted daily - Walk-ins are Welcome Hiring Immediately in Mission Valley, CA 92108! We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Bartender Theres a place for you at our table. Craft your career today. You give your all to delight our Guests, we serve up the ingredients for you to live your best life. Flexible scheduling options Fun, energetic and inclusive workplace Career path programs to help you advance your career. We love promoting our team members! Competitive pay & earn tips Team Member dining discounts Benefits designed for your holistic wellness: Medical, dental, vision, and wellness programs (eligibility based on hours worked). Flexible spending accounts, 401(k), and financial wellness plans. Life, disability, accident, home, auto, and pet insurance. Perks Spot discou

Overview: LAPPER Restaurant is looking for a server. You will take orders and make creative drinks. You will create the magic and make our guests want to return again and again. Starting rate $16.85 per hour. #TownCountrySD Responsibilities: Maintain a clean and sanitary bar. Prepare all beverages are ordered by the guests, following recipes and ensuring that responsible serving practices are adhered to. Qualifications: 1-2 years in a bar setting or casual dining restaurant requiring creative cocktail creations, certified in RBS.

Job Summary: The Hard Rock Bar Manager is responsible for Hard Rock Bars operations of day to day as well as events and maximizing bar revenue opportunities. In addition, the Bar Manager will serve as the Manager on Duty at the bars. The Bar Manager will also play a role in maintaining the relationships and accounts of established VIP clients. Responsibilities: QUALIFICATIONS: At least 3 years of progressive experience in a hotel or a related field Supervisory experience preferred. Must be able to convey information and ideas clearly. Must be able to evaluate and select among alternative courses of action quickly and accurately. Must work well in stressful high pressure situations. Must maintain composure and objectivity under pressure. Must be effective in handling problems in the workplace including anticipating preventing identifying and solving problems as necessary. Must be able to work with and understand financial information and data and basic arithmetic functions. Must be effe

Job Summary: Be a part of the most EPIC parties of the year at the Hard Rock Hotel San Diego! We're hiring for our Halloween and New Years Eve events! *Event dates are 10/26/24 and 12/31/24 Restock and document the bars inventory to enhance customer/guest services. Responsibilities: QUALIFICATIONS: Three to six months related experience; or equivalent combination of training and experience. Alcohol Awareness Certification (must comply with State regulations). Requires the ability to read write and speak the English language. Ability to identify and resolve problems in a timely manner; develops alternative solutions and uses reason even when dealing with emotional topics. Ability to manage difficult or emotional customer situations; includes the ability to respond promptly to customer needs and requests for service and assistance. Ability to maintain a high level of professionalism; treats others with respect and consideration regardless of their status or position. Knowledge of and abi

With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company match *Company paid life insurance *Tuition reimbursement Employee assistance program Training and exciting career growth opportunities Referral program - refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Airport Location: San Diego Airport F&B Advertised Compensation: $15.50 to $15.50 Summary: The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions; communicating ticket times and potential problems to the manager on duty and the servers as necessary; providing the highest quality of service to customers and associates at all times;

Description BARTENDER | PALIHOTEL SAN DIEGO POSITION PROFILE: We're looking for a friendly bartender that's enthusiastic about making well-crafted drinks and forging authentic connections with guests at The St. James French Diner at Palihotel San Diego. ABOUT PALIHOTEL SAN DIEGO: Palihotel San Diego features Saint James French Diner, a restaurant and bar that blends the utilitarian nature of an American diner with the subtle elegance of French bistro cuisine. Our menu is hearty and simple, yet refined by nature, paying homage to roadside food halls in Southern France. It's shared mussels and a beer in the afternoon and it's a burger and two martinis at night. It's sensible, unpretentious, and totally chic! If you're passionate about creating memorable dining experiences, thrive in a dynamic, fast-paced restaurant environment, and find joy in providing delightful, consistent service that turns first-time visitors into regulars, we invite you to join our team at Saint James French Diner!

Servers - We want you at Punch Bowl Social! Life is short, work somewhere awesome. Join the Punch Bowl Social crew today and be the envy of all your friends. Hourly rate- $16.85 + tips Flexible working hours Opportunity for growth and development Referral bonus program Team member discounts on food, beverage and activities! Our servers have a high culinary integrity, a passion for craft cocktails and a flair for creating exclusive experiences. The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You value guest experiences and take pride in everything you do You've got attitude (the right kind, of course) Communication is key - you should be comfortable talking with strangers You understand that work is easier - and more fun - with teamwork Experience working in a high-volume restaurant/bar is ideal What you'll be doing: Working alongside a team to create excellent guest experie

Job Summary: The Server is primarily responsible for delivering hospitality and extraordinary service to guests dining in the restaurant. This position is also responsible for cleanliness and safety of the dining and employee areas of the property. Compensation & Benefits: $15.50 to $16.30 per hour plus tips Paid Sick Leave Flexible schedule Discounts on meals Career advancement opportunities Duties & Responsibilities: Anticipate guests' needs and exceed guest service expectations. Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies. Be knowledgeable and enthusiastic about the menu, with the ability to answer questions and make suggestions. Take orders, serve dining guests, and process payment. Keep designated service stations clean and organized. Respond urgently and appropriately to guests' needs. Exhibit a professional appearance and mannerisms. Ensure guests are enjoying their experience and take action to correct any problems