Prep Cook Salary at Tastes BETA

Position Summary: Responsible for maintaining a high level of cleanliness in the kitchen. Food preparation and prep area maintenance. Organization of all assigned areas as well as maintaining the areas sanitary and clean. Other utility and/or maintenance duties as assigned. Essential Functions and Responsibilities: In accordance with restaurant's service and cooking procedures: Performs daily routine cleaning tasks throughout the back of the house as directed by supervisor. Sets up and breaks down the prep area and kitchen line daily. Checks equipment to ensure it is operating correctly; promptly reports any issues to management. Follows opening and closing duties and responsibilities as directed by supervisor. Checks the walk in, storage area, and refrigerators for proper storage and temperatures for food maintenance. Maintains the cleanliness and sanitation of the kitchen area. Prepares a variety of food items for cooking. This involves washing, peeling, and/or cutting food items, in

Job Description We are seeking a dedicated and efficient Prep Cook to join our team. In this role, you will play a vital part in ensuring a smooth and successful kitchen operation by preparing ingredients, maintaining cleanliness, and assisting with basic cooking tasks. If you thrive in a fast-paced environment and have a passion for delivering high-quality food, we'd love to have you on board! Responsibilities: Prepare and portion ingredients for recipes, including chopping vegetables, measuring ingredients, and prepping proteins. Maintain cleanliness and organization in the kitchen, including washing utensils, cleaning prep stations, and ensuring proper storage of food items. Assist the kitchen team with basic cooking and food preparation tasks as needed. Follow all food safety and sanitation standards to ensure compliance. Communicate effectively with the team to maintain workflow and meet service deadlines. Work catering events as needed Requirements Qualifications: Food Handlers C

Job Type Part-time Description Do you like having a blast and working with great people? We do! If you want to feel excited on your way to work and can't wait to be part of a team that delivers laughter to customers and team members, the Improv may be the place for you! Laughter is literally part of the job! The historic San Jose Improv is currently seeking a Prep Cook who is responsible for producing and preparing high quality food items for dishes that are further cooked or combined with other ingredients to be served to customers. Before you apply, take a look at the below: Summary of Position Responsible to produce and prepare high quality food items for dishes that are further cooked or combined with other ingredients to be served to customers. Duties and Responsibilities •Follows opening and closing checklists and refers to daily prep list at the start of the shift. •Prepares variety of meat, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grill

Overview: Canyon Ranch has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding in 1979. Canyon Ranch has imparted integrative expertise to millions of guests, with established wellness destination resorts in Tucson, Arizona, Lenox, Massachusetts and Woodside, California Wellness Retreat, guests can achieve their goal of living younger longer. In addition, Canyon Ranch operates North Americas largest day spa at The Venetian hotel in Las Vegas, Nevada. Canyon Ranch is a 13-time winner of Travel + Leisures Best Spa Award, an 11-time recipient of the Cond Nast Traveler Best Destination Spa Award, and both wellness resorts were named in the 2019 U.S. News & World Report Best Hotels rankings. And we're honored that Canyon Ranch Woodside was recently awareded with the highest of accolades as well - Three Keys by the esteemed Michelin Guide. Responsibilities: Are you an aspiring Culinarian with passion to learn more? As a member of our culinary tea

Overview: Open interviews conducted daily - Walk-ins are Welcome Hiring Immediately We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Prep Cook We build jobs that advance into lifelong careers. Start crafting yours today. You give your all to delight our Guests, we serve up the ingredients for you to live your best life. Flexible scheduling options Fun, energetic and inclusive workplace Career path programs to help you advance your career. We love promoting our team members! Competitive pay with DailyPay option Why wait for pay day when you dont have to? Team Member dining discounts Benefits designed for your holistic wellness: Medical, dental, vision, and wellness programs (eligibility based on hours worked). Flexible spending accounts, 401(k), and financial wellness plans. Life, disability, accident, home, au

Our Winning Family Starts With YouCheck out these great benefitsFlexible schedules to help you balance other life commitments (school, childcare, family care, etc.)Free Employee Meal(limited menu)Weekly payAnniversary payPaid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)Paid Family and Medical Leave (up to 2 weeks after 1 year of service)Medical/dental insuranceOngoing training to build critical skills for current and future rolesDiscounts on cellphones, travel, electronics & much more401(k) savings plan (Company match after 1 year of service)Management career advancement opportunities (50%+ of our managers are promoted from hourly positions)And much more Because at Olive Garden, We're All Family HereOne key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team

Our Winning Family Starts With YouCheck out these great benefitsFlexible schedules to help you balance other life commitments (school, childcare, family care, etc.)Free Employee Meal(limited menu)Weekly payAnniversary payPaid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)Paid Family and Medical Leave (up to 2 weeks after 1 year of service)Medical/dental insuranceOngoing training to build critical skills for current and future rolesDiscounts on cellphones, travel, electronics & much more401(k) savings plan (Company match after 1 year of service)Management career advancement opportunities (50%+ of our managers are promoted from hourly positions)And much more Because at Olive Garden, We're All Family HereOne key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team

As a Restaurant Line Cook for Local Kitchens, you will play a vital role in the culinary operations of our restaurant by ensuring that all ingredients are prepared, organized, and ready for use on the kitchen line. Your role is crucial in ensuring that all dishes are prepared accurately and efficiently according to the recipes and standards set by Local Kitchens. You will work closely with the kitchen team to guarantee the efficient flow of food preparation, contributing to the overall quality and success of our menu offerings. Position Title: Restaurant Prep Cook Reports To: General Manager Key Role Responsibilities: Preparation & Recipe Adherence: Receive, inspect, and organize all incoming ingredients. Wash, peel, chop, dice, and slice various ingredients according to recipes and kitchen standards. Wash, peel, chop, dice, and slice various ingredients according to recipes and kitchen standards. Prepare/cook ingredients such as vegetables, meats, and sauces according to recipes and p