Chef Salary at U S D 471 BETA

Job Description: Executive Chef Tutera Senior Living & Health Care Westview of Derby Rehabilitation and Health Care Center Are you an Executive Chef seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking culinary rockstars to join our team! If you are dedicated and compassionate, WE WANT YOU! What Will You Do in This Role? As an Executive Chef, you will be responsible for ensuring all food items are prepared to culinary standards and provide residents with an exceptional dining experience while maintaining portion control and minimizing waste. As an Executive Chef, you will be responsible for continually working to improve resident, employee, and client satisfaction while ensuring delivery of company objectives such as budget, food and labor costs, food safety, and sanitation standards. The Executive Chef is also responsible for leading the culinary team in day-to-day operation. Do You Have What It Takes? A fire and passion for workin

Harps Food Stores - 236 East Main Street [Grocery Clerk / Team Member] As a Bakery/Deli Clerk at Harps Food Stores, you'll: Support bakery/deli department operations; Support replenishment and inventory processes; Support merchandising and sales floor standards; Support fresh food preparation and production; Consistently produce and emphasize the need to produce high quality products and services; Be aware of the issues and follow procedures that affect personal safety and the safety of others...Hiring Immediately >>

Description: Are you looking for a fun working environment and a great opportunity for growth? Maybe you are an outstanding Assistant Manager, running a kitchen or Fast Food Restaurant, and looking for your next big break! Or maybe you run a successful food service business but you are looking for your next challenge. Look no further, apply today! We are looking for someone to join our team who can help create that great customer experience with incredibly good food! You will recruit and manage your team, coaching them to success, while working alongside them preparing food items with a focus on speed of service. You will organize, schedule and control the preparation of food; including ordering, scheduling, selling, and tracking all food and food related items. Plus, all the other responsibilities that go along with running and managing a successful kitchen. Additional Education/Degree in Food Service, Restaurant Management, or Business is a plus. The ideal candidate will have at leas

Description: Fun. Flexible hours. Great pay. Fantastic people. Professional fulfillment. That uniquely cool SONIC uniform. Can this possibly get any better? YES IT CAN! Like a Grilled Chicken Wrap, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one. You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center. Restaurant Team Member duties may include: Taking orders and making accurate change quickly Providing food service to our guests with enthusiasm Packaging all menu items and checking for product quality and consistency Preparing drinks and ice cream treats Preparing food orders, cooking on the grill, operating the fry station as needed Cleaning the drive-in restaurantsincluding trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas Restaur

Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements: What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry. You're all about creating a great pl

Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements: What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You

Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements: What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You

Under general supervision of the Sous Chef, maintains an efficient food operation by preparing, prepping hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures. This list of duties a Line Cook, Cook, Operations, Food