Banquet Server Salary at Valley Green Inn BETA

How much does a Valley Green Inn Banquet Server make?

As of April 2025, the average annual salary for a Banquet Server at Valley Green Inn is $25,164, which translates to approximately $12 per hour. Salaries for Banquet Server at Valley Green Inn typically range from $21,323 to $28,906, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Valley Green Inn Overview

Website:
valleygreeninn.com
Size:
<25 Employees
Revenue:
<$5M
Industry:
Hospitality & Leisure

It is rumored that the Valley Green Inn was established in 1683. Well, almost ... The Valley Green Inn is built on land that was part of a several hundred acre tract purchased from William Penn in 1685. It had absentee owners in England and Ireland until 1791 when it was bought by the Livezey family who ran a large grist mill downstream. In about the year 1850, Thomas Livezey rented to Edward Rinker about three acres of land on the Wissahickon Creek below and adjoining the stone arch bridge. He was to build a house and had the privilege of having boats on the stream to accommodate picnics. He paid two years rent January 2, 1852 of $50. Rinker may have first built a smaller dwelling and then soon after built a larger building he named the Valley Green Hotel. There followed a succession of innkeepers throughout the nineteenth century, all who no doubt served catfish, waffles, and chicken dinners; the popular fare of other Wissahickon establishments. The Valley Green Hotel was built during 1850-51 at the same time as the Wissahickon Turnpike (Lincoln Drive) was being completed. The turnpike brought recreational visitors into the Valley by carriage and horseback to view the lovely scenery. In 1868, the newly created Fairmount Park Commission appropriated the creek and its banks, including the turnpike, and they improved the condition of the road and removed the toll gates. The Livezeys then sold the hotel to the Park in 1873. In 1899, the chief engineer of Fairmount Park recommended the building be demolished; it was in disrepair and the Park did not have the funds to renovate. Fortunately the building was saved by a local committee, headed by Charles W. Henry, which raised $1228 for the restoration. In 1901, a committee of women, arranged by Lydia T. Morris, was given permission by the Park to manage the newly restored Valley Green Hotel. They served light refreshments and afternoon tea to riders, pedestrians and wintertime skaters. These women managed the popular Valley Green Hotel in this manner for many ...

See similar companies related to Valley Green Inn

What Skills Does a person Need at Valley Green Inn?

At Valley Green Inn, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  2. food service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
  3. Catering: Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio.
  4. Guest Service: Guest services is a division of the hospitality industry. The goal of guest services is to provide customers with an enjoyable experience, primarily in the hotel and spa industry, sports facilities, and event venues.
  5. Presentation: Presentation conveys information from a speaker to an audience. Presentations are typically demonstrations, introduction, lecture, or speech meant to inform, persuade, inspire, motivate, build goodwill, or present a new idea/product.

Related Jobs

The Union League Golf Club at Torresdale
Philadelphia , PA

JOB TITLE: Banquet Server REPORTS TO: Banquet Manager DEPARTMENT: Banquets LOCATION: Union League Golf Club at Torresdale (3801 Grant Ave, Philadelphia, PA 19114) DESCRIPTION: To provide excellent service for all events. Set up & breakdown of events in a pre-determined timely manner which is based off the BEO. Work well with fellow team members to ensure the best service. RESPONSIBILITIES: •Establishes a warm welcome with a smile and professional atmosphere for guests by following F&B policies & standard operating procedures (SOP's) that are established or implemented in the department. •Works as part of a team to setup, serve and breakdown banquet events using correct F&B techniques to include serving food from the left with the left hand & clearing from the right in addition to serving beverages from the right with the right hand & clearing from the right. •Is competent with the expertise of executing different banquet functions including meetings, tastings, receptions, breakfast, lu


Sponsored
4/17/2025 12:00:00 AM
Concord Hospitality
Camden , NJ

Description We are hiring Banquet Servers! We are looking for Banquet Servers that have a passion to serve others! Our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions. It's our place to really shine so that the word of mouth will bring in additional business! To do this we have to have the right team in place where everyone is a team player focused on quality, service delivery, and timeliness. Responsibilities: Provide exceptional guest service to all customers. Greet guests and be responsible for accommodating all guests' needs at the attendance of an event. Participate in good communication with guests with questions regarding the menu. Deliver food and beverages from staging areas to guests. Assist other servers during peak periods in delivering food and guest requests. Learn and practice buffet, plated, and reception style meal services (training provided) to RCGR standards. Anticipate guest's needs and monitor the guest


Sponsored
4/17/2025 12:00:00 AM
JQ Staffing Services
Philadelphia , PA

Job Description Job Description At JQ Staffing Services, we pride ourselves on delivering exceptional service and creating unforgettable experiences for our guests. We are a leading provider of events/weddings/corporate functions and are seeking enthusiastic and dedicated Banquet Servers to join our dynamic team. Job Description: As a Banquet Server, you will play a key role in ensuring the smooth operation of events and delivering outstanding customer service. Your primary responsibilities will include setting up banquet rooms, serving food and beverages, and ensuring guests have a memorable experience. Key Responsibilities: Set up and break down banquet rooms according to event specifications. Serve food and beverages to guests in a professional and courteous manner. Ensure all food and beverage items are presented attractively and at the correct temperature. Address guest inquiries and requests promptly and with a positive attitude. Maintain a clean and organized work area throughou


Sponsored
4/17/2025 12:00:00 AM
Hansen Properties Inc
Blue Bell , PA

Job Type Part-time Description Normandy Farm Hotel and Blue Bell Country Club are seeking qualified individuals who are interested in working in an upscale hospitality environment. An exemplary work ethic, meticulous attention to detail and a passion for providing superior customer service are necessary for all applicants. Applicants with experience working for first-class hospitality organizations will be strongly considered. A Banquet Server delivers food and beverages to guests at large events, parties, and weddings ensuring timely delivery while providing excellent customer service. This is part-time permanent position. We are looking for applicants with previous experience in hospitality to work weekends 10 -15 hours per week. Must have availability to be scheduled to work Friday, Saturday and Sunday AM & PM shifts. This position will require you to complete a Responsible Alcohol Management Program to obtain RAMP certification Banquet Server Functions: Attends and Participates in


Sponsored
4/14/2025 12:00:00 AM
Maggiano's
Cherry Hill , NJ

Maggiano's - JobID: 66708f8c-490b-42d9-bf06-74ffcdf16437 [Restaurant Server / Crew Member] As a Banquet Server at Maggiano's, you'll: Interact with guests and ensure that they have a great experience when dining and meeting at the restaurant; Serve guests in a friendly and efficient manner; Follow through with the proper and timely set-up and execution of banquet events; Clear and break down banquet rooms at the end of the function...Hiring Immediately >>


Sponsored
4/14/2025 12:00:00 AM
Maggiano's
Philadelphia , PA

Maggiano's - JobID: a92b7bea-e5e0-481c-851c-648be16b01b0 [Restaurant Server / Crew Member] As a Banquet Server at Maggiano's, you'll: Interact with guests and ensure that they have a great experience when dining and meeting at the restaurant; Serve guests in a friendly and efficient manner; Follow through with the proper and timely set-up and execution of banquet events; Clear and break down banquet rooms at the end of the function...Hiring Immediately >>


Sponsored
4/14/2025 12:00:00 AM
Maggiano's
King Of Prussia , PA

Maggiano's - JobID: aa6c221f-2c0e-4c11-8568-d34f4eb8aac2 [Restaurant Server / Crew Member] As a Banquet Server at Maggiano's, you'll: Interact with guests and ensure that they have a great experience when dining and meeting at the restaurant; Serve guests in a friendly and efficient manner; Follow through with the proper and timely set-up and execution of banquet events; Clear and break down banquet rooms at the end of the function...Hiring Immediately >>


Sponsored
4/14/2025 12:00:00 AM
Presidential Caterers
Lansdale , PA

Job Description Job Description Presidential Caterers is hiring Part-time Banquet Servers to become a part of our family business for over 70 years! FLEXIBLE PART-TIME HOURS / Competitive pay being offered We need Banquet Servers Part-time for Weddings and all types of Corporate and social events. We are the Ultimate Wedding and Event Venue in Montgomery County PA We specialize in Wedding Receptions, Corporate seminars and Luncheons Responsibilities: Serve food and beverages to guests Clean and prepare the dining area Respond to guest inquiries and requests in a timely fashio Qualifications: Ability to thrive in a fast-paced environment Excellent written and verbal communication skills Company Description Family Business since 1951 Company Description Family Business since 1951


Sponsored
4/13/2025 12:00:00 AM

Check more jobs information at Valley Green Inn

Job Title Average Valley Green Inn Salary Hourly Rate
2 Executive Chef $174,064 $84
3 Manager $97,747 $47
4 Worker $52,882 $25
5 Event Coordinator $63,859 $31
6 Bartender $20,429 $10

Hourly Pay at Valley Green Inn

The average hourly pay at Valley Green Inn for a Banquet Server is $12 per hour. The location, department, and job description all have an impact on the typical compensation for Valley Green Inn positions. The pay range and total remuneration for the job title are shown in the table below. Valley Green Inn may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $25,164 look to you?

FAQ about Salary and Jobs at Valley Green Inn

1. How much does Valley Green Inn pay per hour?
The average hourly pay is $12. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Valley Green Inn?
According to the data, the highest approximate salary is about $28,906 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Valley Green Inn?
According to the data, the lowest estimated salary is about $21,323 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.