General Manager Salary at Whin Radio BETA

Job Description Job Description Avenue T Hospitality Group is seeking an AGM in Nashville PELATO & LUOGO are two Italian restaurant by Anthony Scotto & Family which have become Nashville’s newest hotspots. After three decades in New York City’s hospitality scene, Luogo marked Anthony’s first solo venture and his first restaurant in Music City. Located in The Gulch and named after the Italian word for “the place,” Luogo offers upscale, authentic Italian food featuring Anthony’s signature northern Mediterranean flair and five-star service. Pelato is Germantown's newest casual neighborhood destination, offering Brooklyn Italian reimagined in a small plate, shareable setting. Position Summary Assistant General Manager (AGM) is the point of all FOH operations under the direction of the Regional General Manager. This role actively manages & coaches Restaurant Managers and all staff to align with our expectations for excellence & performance. AGMs are actively engaged in maximizing sales & re

PANERA CAFE GENERAL MANAGER Want to work in a place where you can learn, laugh, be supported, be yourself, reach your goals—and help others do the same? If so, then Panera is for you. We do everything possible to earn your trust and help you succeed—every day, in every way. Come join the fun! Panera Perks: Competitive pay Eligible for quarterly bonus Free Meals on shifts Career Growth Opportunities Paid vacation & holidays for full-time team members Medical, dental, vision, life insurance & 401(k) with match available Are you friendly, motivated, and hard-working? Up for a challenge? Ready to grow? If so, you’ll thrive on our team. Our General Managers are the heart of Panera. As a Panera General Manager, you help lead an amazing team and a popular neighborhood bakery-cafe to success. You own ultimate accountability for the success of your bakery-cafe by making key decisions and solving problems. You make the Warmth, Belonging, Growth, and Trust of Panera a reality with your team. As a

Job Description Job Description We are seeking a Restaurant General Manager And Kitchen Managers No Late Nights ! to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities: Supervise and coordinate all culinary activities Oversee guest services and resolve issues Ensure a high quality of ingredients and food preparation Train and manage kitchen personnel Create and adjust staff schedules to meet restaurant needs Adhere to all safety and sanitation regulations Qualifications: Previous experience in food service or other related fields Strong leadership qualities Ability to thrive in a fast-paced environment Excellent written and communication skills Strong attention to detail Company Description Since 1998, ResourceOne and its Recruiters have been leaders in the recruiting industry. Recruiting coast-to-coast, we offer personalized services to our clients to help find them their next Great Hire by delivering superior candidates

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary The Clubhouse Manager (CM) oversees all dining operations at the club, ensuring an exceptional member and guest experience. This role supports the General Manager (GM) in managing food and beverage services across multiple dining outlets, banquets, and events while maintaining high standards of quality, service, and financial performance. The CM works closely with the Executive Chef, F&B managers, and service staff to create a top-tier hospitality experience. Responsibilities Manage, supervise, and train main dining room, bar, banquet, and housekeeping staff. Coordinate banquets and in house special events with the Catering department. Floor supervision during restaurant and banquet service. Assist with overall direction, execution, coordination, ongoing evaluation of the F&B and Banquet operations. Interact with members and ensure the quality of gues

Job Description Job Description We are seeking an Assistant General Manager to join our team. As an Assistant General Manager, you will play a key role in overseeing the daily operations of our restaurant and ensuring exceptional customer service. Your leadership skills and food service expertise will contribute to the success of our establishment. Responsibilities: - Assist the General Manager in managing all aspects of the restaurant, including staff supervision, inventory management, and customer satisfaction. - Provide leadership and guidance to the team, fostering a positive work environment and promoting teamwork. - Ensure compliance with food safety regulations and maintain high standards of cleanliness and sanitation. - Assist in developing and implementing strategies to achieve sales goals and increase profitability. - Oversee shift management, including scheduling, training, and performance evaluations. - Handle customer inquiries and resolve any issues or complaints in a tim

Hampton Inn - Bowling Green, KY SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well-organized and safe hotels for our guests. AREAS OF EXCELLENCE Happy Guests Spotless Cleanliness Product Consistency & Quality Teamwork Duties and Expectations 1) Happy Guests Guest Relations: Greet guests happily upon arrival and throughout their stay with a smile. Name Use: Use the guests’ names whenever possible, ensuring they feel properly welcomed. Guest Satisfaction: All Team Members work together to contribute to great guest satisfaction scores. Recovery: Ability to handle challenging guest situations with hospitality and a sense of urgency. Hotel Knowledge: Strong knowledge of all features of the hotel facility and amenities. Events: Awareness and support for all groups and events at the hotel. Technology: Understanding of relevant technology for each role. Phone Etiquette: Answer all incoming calls with fr

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends. If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And when you grow your team and the business by making our customers' day, you get rewarded in a big way. Requirements: The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: - A natural leader, you want to be co-captain because you can help bring together a winning team. You're all about creating a great place to work for the team. - You want to make your customer's day and it shows in the way you are man

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters. At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends. If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And when you grow your team and the business by making our customers' day, you get rewarded in a big way. Requirements: The good news is that your training will teach you everything you need to know t