Cashier/Register. Requirements. Greet all customers in a friendly and welcoming manner. Record customer orders into the POS System, ensuring each and every request is fully and accurately entered. Repeat the order back to customer before sending it to the kitchen. Informing kitchen staff, through the POS System or verbal communication, of customer special requests/adjustments. Identify customer issues/complaints and report to the manager. Perform returns and special transactions through the POS System. Keep the "register station" stocked with all necessary items. Clean and organize the "custom... view job details