Assistant Pastry Chef jobs in Auburn, ME

Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)

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Pastry Chef
  • American Cruise Lines
  • Bath, ME FULL_TIME
  • Pastry Chef
    American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Pastry Chefs to our shipboard team for the 2024 season on America’s rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
    The Pastry Chef should have Culinary Expertise and experience to make a wide variety of desserts as well as Baked Goods, including Confectionary Work. Must be able to understand and appreciate the subtleties of flavor pairings and different taste and have a good aesthetic sense for food and pastry presentation. The position is responsible for adhering to the daily matrix consisting of Desserts, Pastries, Breads and other duties assigned by the Executive Chef. The Pastry Chef must be creative and continually researching and testing new and different dessert and baking recipes to ensure that each guest and crew have an exceptional dining experience.
    While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary working environment. Our Galleys are well equipped with a spectacular view.
    Responsibilities:
    • Oversees creativity and prepares all desserts, bread, pastries, cookies, etc. required for vessel each day.
    • Set-up, maintain, and breaks down station according to FDA Standards.
    • Taste all products produced to assess quality.
    • Notifies Executive Chef of all product shortages and equipment maintenance issues.
    • Prepares and serves items in accordance with established procedures, recipes, and portion size and presentations standards.
    • Maintains accurate counts on all food items prepared ensuring no discrepancies in amount of food needed verses amount of food prepared.
    • Schedules production of all baked goods to always maintain an inventory of fresh baked goods.
    • Use food production equipment according to manufacturer’s instructions.
    • Clean and maintain station while practicing exceptional safety, sanitation and organizational skills.
    • Always maintains a professional appearance.
    • Ensure that each guest has a positive and memorable experience.
    • Basic understanding of Professional Baking and Pastries.
    • Must have problem solving abilities, be self-motivated and organized.
    • Commitment to Quality Service, and food & beverage knowledge.
    Qualifications:
    • Must be able to work around 12 hours per day.
    • An Associate’s Degree in Culinary Arts, Pastry & Baking and/or 3-5 years of experience with an emphasis on Quality Production.
    • Ability to reach, bend, and frequently lift/move items up to 50 lbs.
    • Be able to work in a standing position for extended amounts of time.
    • Ability to Multi-task.
    • Ability to work in a TEAM environment.
    • Ability to work calmly and effectively under pressure.
    • Adapt and adjust daily as last-minute requests or changes may occur.
    • Ability to be on a work rotation of 8 weeks onboard followed by 1 to 2 weeks off.
    • Must be able to pass a pre-employment drug test.
    • Complete criminal background check.
    Work Schedule:
    • 7 days per week while onboard the ship.
    • 8 weeks working and living onboard the ship with 1-2 weeks off.
    • 1 to 2 weeks shore leave vacation.
    • Accommodations and meals are provided onboard.
    • Covered Expenses – American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training from industry experts.
    *Job sites across the nation*
  • 10 Days Ago

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Assistant Chef
  • Camp Modin
  • Belgrade, ME CONTRACTOR,FULL_TIME
  • ```Overview```Our very busy children's camp is seeking a skilled and passionate Assistant Chef to join our culinary team. As an Assistant Chef, you will work closely with the Head Chef to ensure the s...
  • 1 Month Ago

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Chef
  • Terrace Communities
  • Scarborough, ME FULL_TIME
  • 32 hours per week position. Preparing meals for up to 77 Residents in our assisted living community. Some supervisory duties of a small wait staff. Ability to work independently is a must. Weekends re...
  • 20 Days Ago

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Pastry Team Member
  • Bread & Friends
  • Portland, ME FULL_TIME
  • Bread & Friends is hiring for our Pastry Team! About B&F: Bread & Friends is a bakery and daytime restaurant on Fore Street, in the Old Port neighborhood of Portland; our mission is to foster communit...
  • 27 Days Ago

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Sous Chef
  • Black Point Inn
  • Scarborough, ME FULL_TIME
  • Black Point Inn, on Prouts Neck in Scarborough, Maine, is seeking the right candidate to become our next Sous Chef. This is an exciting opportunity to become part of an independent, Maine based, hotel...
  • 16 Days Ago

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Sous Chef
  • Longfellow Hotel
  • Portland, ME FULL_TIME
  • The team at Wayside Tavern is looking for a sous chef to help lead our new projects in the upcoming Longfellow Hotel. The sous chef will assist the executive chef in overseeing Twinflower Café & Five ...
  • 16 Days Ago

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0 Assistant Pastry Chef jobs found in Auburn, ME area

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Server
  • Olive Garden Italian Kitchen
  • Auburn, ME
  • You will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests ...
  • 4/25/2024 12:00:00 AM

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Food Service Worker - Central Maine Medical Center
  • Sodexo, Inc.
  • Lewiston, ME
  • The Cashier/ Food Service Worker works primarily in the foodservice operation, handling cash and credit transactions fro...
  • 4/24/2024 12:00:00 AM

9
Line Cook
  • 99 Restaurants
  • Auburn, ME
  • Job Description Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we'...
  • 4/23/2024 12:00:00 AM

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Dishwasher
  • Apple American Group
  • Auburn, ME
  • **Fun. Flexibility. Growth.** Are you looking for a fun and exciting environment, flexible work schedule, or an opportun...
  • 4/21/2024 12:00:00 AM

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Host
  • Olive Garden Italian Kitchen
  • Auburn, ME
  • As a host at Olive Garden, you create the guests' first and lasting impression. With a warm smile and friendly conversat...
  • 4/21/2024 12:00:00 AM

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Houseperson - Housekeeping - Hilton $16-$35/hr
  • Careerbuilder
  • Auburn, ME
  • No experience requited, hiring immediately, appy now.Position: Houseperson - Housekeeping (FT) - Hilton A Houseperson is...
  • 4/21/2024 12:00:00 AM

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Houseperson - Housekeeping - Hilton $16-$35/hr
  • Careerbuilder
  • Lewiston, ME
  • No experience requited, hiring immediately, appy now.Position: Houseperson - Housekeeping (FT) - Hilton A Houseperson is...
  • 4/21/2024 12:00:00 AM

A
Dishwasher
  • Apple American Group
  • Oxford, ME
  • **Fun. Flexibility. Growth.** Are you looking for a fun and exciting environment, flexible work schedule, or an opportun...
  • 4/21/2024 12:00:00 AM

Auburn is a city in and the county seat of Androscoggin County, Maine, United States. The population was 23,055 at the 2010 census. Auburn and Lewiston (directly across the Androscoggin River from each other) are known locally as the Twin Cities or Lewiston–Auburn (L–A). Auburn is located at 44°5′N 70°14′W / 44.083°N 70.233°W / 44.083; -70.233 (44.089, −70.241). According to the United States Census Bureau, the city has a total area of 65.74 square miles (170.27 km2), of which 59.33 square miles (153.66 km2) is land and 6.41 square miles (16.60 km2) is water. Auburn is drained by the Little...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Assistant Pastry Chef jobs
$31,333 to $43,071
Auburn, Maine area prices
were up 1.6% from a year ago

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