Catering Manager jobs in Maryland

Catering Manager plans, directs, and coordinates catered events for an establishment. Negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Catering Manager develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Catering Manager typically reports to a head of a unit/department. The Catering Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Catering Scheduling Manager
  • Well Dunn Catering
  • Hyattsville, MD FULL_TIME
  • Well Dunn Catering is looking for a Staffing Manager to help grow and develop our onsite team. The position will work under the Director of Staffing to improve operational efficiencies and ensure the level of service at events is in line with company standards and overall mission. 

    Responsibilities:
    • Review, accept and fulfill staffing requests submitted by sales team. 
    • Monitor weekly hours for event staff to minimize overtime and ensure markup minimums are met.
    • Distribute staff sign in sheets to corresponding event packets
    • Collect completed staff sign in sheet, reconcile hours performed with corresponding event. 
    • Gather and track event feedback forms and follow up with staff as needed.
    • Assist with processing biweekly payroll 
    • Maintain uniform inventory and distribution.
    • Review and update event staff manuals as directed.
    • Work events as needed during the busy seasons.
    • Other duties as assigned.
     Requirements: 
    • Ability to manage team members effectively.
    • Strong verbal and written communication skills
    • Superior organizational skills and attention to detail
    • Excellent analytical, decision-making, and problem-solving skills.
    • Proficient in Microsoft Office Suite. 
    • Experience with CaterXpert a plus.
    • TIPS Certification a plus. 
     Qualifications:
    • Minimum five (5) years’ experience in off-premise catering 
     Physical Requirements: 
    • Ability to stand for extended periods of time.
    • Ability to bend, lift and carry up to forty (40) pounds.
    Schedule:
    • Monday - Friday, 9:00am - 5:00pm
    • Evening and weekend work may be expected based on event calendar.
    Compensation:
    • $60,000 - $65,000 Hourly Event Pay
    Additional Benefits:
    • Employee subsidized health insurance (Med/Den/Vis).
    • 401(k) Plan (4% match).
    • Generous PTO.
    • Daily lunch provided.
  • Just Posted

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Catering Sales Manager
  • The Classic Catering People
  • Owings Mills, MD FULL_TIME
  • To generate profitable sales, growth opportunities, and valued partnerships with clients, vendors, venues, and our community, through a knowledgeable and upbeat team-oriented sales group. This positio...
  • 8 Days Ago

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Catering Scheduling Manager (FT)
  • Well Dunn Catering
  • Hyattsville, MD FULL_TIME
  • Well Dunn Catering is looking for a Staffing Manager to help grow and develop our onsite team. The position will work under the Director of Staffing to improve operational efficiencies and ensure the ...
  • 10 Days Ago

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Catering Manager Assistant
  • Beefalo Bob's Catering
  • Glen Burnie, MD FULL_TIME,PART_TIME
  • We are looking to add a leadership position for a catering manager assistant to meet the high demand for our catering services. Responsibilities: The position would involve assisting the catering oper...
  • 25 Days Ago

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Beverage and Warehouse Manager
  • Ridgewells Catering
  • Bethesda, MD FULL_TIME
  • The Beverage and Warehouse Manager oversees the overall operations and logistics of the alcoholic beverage program and warehouse operations. Make certain all systems are in place and running efficient...
  • 17 Days Ago

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Office Manager
  • Be My Guest Catering
  • Millersville, MD FULL_TIME
  • About us Be My Guest Catering is a company in Millersville, MD 21108. We are professional, innovative and our goal is to Provide a professional top notch experience for our clients and maintain a fami...
  • 19 Days Ago

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Catering Manager
  • Portola Hotel & Spa
  • Monterey, CA
  • Job Description Job Description JOB DESCRIPTION POSITION TITLE: Catering Sales Manager DEPARTMENT: Catering & Conference...
  • 4/26/2024 12:00:00 AM

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Catering Manager
  • Sebasco Harbor Resort
  • **Catering Manager** Sales & Catering Phippsburg, Maine Minimum Experience **Mid-level** JOB SUMMARY: The Catering Manag...
  • 4/26/2024 12:00:00 AM

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Catering Manager
  • Vans Pigstands Norman
  • Norman, OK
  • Job Description Job Description We are currently looking for a Catering Manager to join our team! What we are looking fo...
  • 4/26/2024 12:00:00 AM

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Catering Manager
  • Restaurant Associates
  • Boston, MA
  • The Catering Manager is responsible for the successful execution of all catering events. This position supervises the sa...
  • 4/25/2024 12:00:00 AM

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Catering Manager
  • Sunny Street Cafe
  • Dublin, OH
  • Sunny Street Cafe, a breakfast and lunch restaurant, is looking to hire a catering and sales manager to begin immediatel...
  • 4/24/2024 12:00:00 AM

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Catering Manager
  • Cunningham Restaurant Group
  • Indianapolis, IN
  • Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining ex...
  • 4/22/2024 12:00:00 AM

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Catering Manager
  • Hi-Pointe Drive-In
  • Saint Louis, MO
  • Description JOB TITLE: Catering Manager REPORTS TO: Brand Operations Manager SUPERVISES: Catering Leads, Event Staff JOB...
  • 4/22/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Kingsville, TX
  • Job Description The Catering Services Manager at Texas A&M University - Kingsville is a leadership position which leads ...
  • 4/12/2024 12:00:00 AM

Maryland (US: /ˈmɛrələnd/ (listen) MERR-əl-ənd) is a state in the Mid-Atlantic region of the United States, bordering Virginia, West Virginia, and the District of Columbia to its south and west; Pennsylvania to its north; and Delaware to its east. The state's largest city is Baltimore, and its capital is Annapolis. Among its occasional nicknames are Old Line State, the Free State, and the Chesapeake Bay State. It is named after the English queen Henrietta Maria, known in England as Queen Mary. Sixteen of Maryland's twenty-three counties border the tidal waters of the Chesapeake Bay estuary and...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Manager jobs
$51,738 to $71,578

Catering Manager in Colorado Springs, CO
Catering managers generally oversee all processes and activities that lead up to the delivery of food services to meet the needs and requirements of customers.
January 07, 2020
Catering managers might also be known as caterers or food service managers.
December 27, 2019
Catering Manager in Troy, NY
You’ll have complete budget control and you’ll be responsible for ensuring the overall financial success of the catering business.
January 19, 2020
Catering Manager in Lompoc, CA
Catering managers plan and organise food and drink services for organisations, restaurants or for specialist catering businesses.
February 23, 2020
Coordinate and manage catering operations to assure quality services.
February 16, 2020