CHEF jobs in Coventry, RI

8 CHEF jobs found in Coventry, RI area

Line Cook
  • The Restaurant Zone
  • East Providence, RI
  • Our restaurant feature authentic hand stretched Neapolitan Style Pizza, Hand Crafted Salads, Soups, Calzones, Panini, Pasta, chef specials such as Prime Rib-eye steak, Wood Fired St Louis Style Ribs ...
  • 16 hours ago

Principal Network Engineer
  • Citizens
  • Pawtucket, RI
  • Experience infrastructure as Code (IaC), Terraform, Ansible, Python, Chef, Go, YAML, and/or Custom Scripting * Experience implementing large-scale infrastructure solutions with a proven track record ...
  • 2 days ago

Personal Care Attendant PCA/ HHA
  • Right at Home
  • Norwich, CT
  • You don't have to be a gourmet chef but you can prepare a good meal and work your way around a kitchen. You are able to assist the client in many ways, this could include (but are not limited to ...
  • 2 days ago

CDL Truck Driver - Home Daily - Earn $336/Day + Component Pay
  • Performance Foodservice - Taunton, MA
  • Coventry, RI
  • A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational ...
  • 4 days ago

Lead Line Cook & sous chef
  • Warwick Restaurant
  • Warwick, RI
  • Vanda cucina is looking for passionate line cooks and sous chef to grow our kitchen team! Candidates must have some experience and similar setting and a passion for the industry and italian cuisine
  • 4 days ago

DevOps Engineer
  • Utilidata, Inc.
  • Providence, RI
  • Hands-on experience with configuration management deployment automation, such as Ansible, Chef, Terraform, Kubernetes, etc. Familiar with managing database instances Familiar with testing and code ...
  • 5 days ago

Dietary Aides/Food servers - MANY HIRING IMMEDIATELY!!!
  • Coastal Hospitality Food Service Staff
  • Providence, RI
  • Answer, report, and follow executive or sous chef's instructions * Clean up station and take care of leftover food * Stock inventory appropriately * Ensure that food comes out simultaneously, in high ...
  • 6 days ago

Coventry is a town in Kent County, Rhode Island, United States. The population was 35,014 at the 2010 census. According to the United States Census Bureau, the town has a total area of 62.3 sq mi (161 km2). 59.5 sq mi (154 km2) of it is land and 2.8 sq mi (7.3 km2) of it (4.49%) is water. The town is bordered by West Warwick to the east, Foster, Scituate, and Cranston to the north, West Greenwich and East Greenwich to the south, and Sterling, Connecticut to the west. It is the largest town in land area in Rhode Island, being surpassed in total area only by South Kingstown, Rhode Island, wi...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for CHEF jobs
$41,287 to $63,017
Coventry, Rhode Island area prices
were up 1.6% from a year ago

Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.
October 06, 2020
Participates and attends departmental meetings, staff development, and professional programs, as appropriate.
January 12, 2021
Performs other duties as assigned by store, regional, or national leadership.
March 03, 2021
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products.
March 05, 2021
Documents waste and spoilage using appropriate forms.
March 20, 2021
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
March 23, 2021
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
March 23, 2021
Completes and utilizes daily production worksheets and waste log sheets.
March 28, 2021
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.
March 31, 2021
Plans regular and modified menus according to established guidelines.
April 11, 2021